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In the traditional Hong Kong scoring system or the Cantonese scoring system, scoring tends to be low due to the few criteria used. The general scoring modifiers apply (see above), with the point translation function being a piecewise function: a constant amount is given for scoreless hands, and the score is doubled for each point (that is, an exponential function).
Mahjong is sometimes played in a gambling setting. Poker chips are used for keeping score only. Since Mahjong is a zero-sum game, when one player loses all his chips, his chips are distributed among the other winners. In this case, the loser pays cash to buy back the chips from the winners and the game continues.
The World Series Of Mahjong (Chinese: 世界麻将大赛) was a privately sponsored Mahjong tournament. Both men and women were eligible to contest this title, and the top finishers received prize money with the champion also receiving a necklace. The tournament system competition took place over a few days.
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Since the propagation of Mahjong at the beginning of the 20th century, the rules of Mahjong have been inconsistent all around the world. In January 1998, Mahjong was certified as the 255th sport by General Administration of Sport of China at the urging of Japan. In September, unified Chinese rules were codified for international competitions.
This form of mahjong uses all of the tiles of the most commonly available sets, includes no exotic complex rules, and has a relatively small set of scoring sets/hands with a simple scoring system. For these reasons Hong Kong mahjong is a suitable variation for the introduction of game rules and play and is the focus of this article.
Joseph Park Babcock (1893 – 1949) was an American popularizer of Mahjong, who was born in Lafayette, Indiana. After graduating from Purdue University with a degree in Civil Engineering, he worked for the Standard Oil Company. In 1912 he was sent to Suzhou, China, as a representative of Standard Oil. There he and his wife enjoyed playing the ...
Korean/Japanese three-player mahjong, played in east Asia is an amalgamation of Old Korean mahjong rules (which traditionally omitted the bamboo suit and did not allow melded chows and had a very simple scoring system) with some elements of Japanese rules including sacred discard (a player cannot rob a piece to win if he discarded it before ...
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