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SIBOL, which means “to grow,” provides value-based education to pre-school children, aged 3 to 6 years old. SAGIP, which means “to save a life”, is a support program for children aged 7 to 13 years old, which consists of free academic tutorials, sports and creative workshops, and values formation classes.
These foods will help them meet their growth goals. These foods will help them meet their growth goals. Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness. Food. Games ...
Food for the gods, sometimes known as a date bar or date and walnut bar, is a Filipino pastry dessert similar to the American dessert bar. Dates and walnuts are some of the main ingredients. The food is popular during the Christmas season, when they are wrapped in colored cellophane and sometimes given as gifts.
The sari-sari store offers a place where people can meet. The benches provided in front of the store are usually occupied by local people; some men spend time drinking there while women discuss the latest local news, youths also use the place to hang out and children also rest there in the afternoons after playing and buy soft drinks and snacks.
Kamayan is a Filipino cultural term for the various occasions or contexts in which pagkakamay (Tagalog: "[eating] with the hands") is practiced, [1] [2] including as part of communal feasting (called salu-salo in Tagalog).
Pasalubong can be as mundane as fast-food take-outs, [20] toys, snacks or fruit given to children below 10 years of age by a parent coming home from work. [5] It can also be as exotic as a balikbayan box filled with gifts from a foreign country; it is an adaptation of the idea of the pasalubong for the Filipino diaspora .
Nilupak is a class of traditional Filipino delicacies made from mashed or pounded starchy foods mixed with coconut milk (or condensed milk and butter) and sugar.They are molded into various shapes and traditionally served on banana leaves with toppings of grated young coconut (buko), various nuts, cheese, butter, or margarine.
Theobroma means "food for the Gods", from the Greek words theo (god) and broma (food). This species is utilized as raw materials for pharmaceutical products and cosmetics, however, cacao is primarily used for the production of chocolate and cocoa by processing the beans. Champorado is a sweet chocolate rice porridge in Philippine cuisine.