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  2. Crinkle Cut Oven Fries Recipe - AOL

    www.aol.com/food/recipes/crinkle-cut-oven-fries

    Use a spatula to flip your oven fries over & place back in the oven for another 15-20 minutes. Sprinkle with paprika, garlic powder, salt, and pepper to taste. Spritz with a slice of fresh lemon ...

  3. What Is Halloumi? - AOL

    www.aol.com/halloumi-174459128.html

    Sonali Ruder, New York, New York Get Recipe Greek Beef PitasA local fast-food pita restaurant inspired me to make my own Greek-style sandwiches at home. Add olives if you like. Nancy Sousley ...

  4. This TikTok Hack Explains How to Bake Rice in the Oven - AOL

    www.aol.com/lifestyle/tiktok-hack-explains-bake...

    This simple method for baked rice comes from a home cook on TikTok. And it's brilliant! The post This TikTok Hack Explains How to Bake Rice in the Oven appeared first on Taste of Home.

  5. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    French fries wrapped in a traditional paper cone, served with mayonnaise and curry ketchup, with a small plastic fork on top and a frikandel on the side. The frietkot is seen in the background.

  6. Lebanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Lebanese_cuisine

    Kousa mahshi consists of various kinds of squash or zucchini stuffed with rice and sometimes meat and cooked on the stovetop or in the oven. [ 79 ] Chickpea-based dishes

  7. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    Oven friesfries that are cooked in the oven as a final step in the preparation. [91] Potato wedges – thick-cut, elongated wedge-shaped fries with the skin left on. [20] Poutine – a dish consisting of fries topped with cheese curds and gravy and principally associated with the Canadian province of Québec. [92]

  8. What is halloumi? Learn how to cook this 'squeaky' cheese ...

    www.aol.com/lifestyle/halloumi-learn-cook...

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  9. List of Palestinian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Palestinian_dishes

    Mahshi lift—a specialty of Hebron, turnips stuffed with rice, minced lamb meat and spices, cooked in tamarind sauce [2] Mandi or Ruz ma lahma—in the West Bank, made by cooking meat, rice and vegetables in a taboon, as in other Arab States; Mansaf—lamb cooked in a sauce of fermented dried yogurt and served with rice or bulgur