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An Elephant Bar at Serramonte Center in Daly City, California. Elephant Bar was a scratch-kitchen restaurant in the United States that specialized in globally-based dishes and traditional American fare. The corporate office was located in Las Vegas, Nevada. Their first restaurant opened in Lubbock, Texas in 1980. In 2015, the chain comprised 25 ...
Restaurant information; Street address: 365 Gellert Boulevard: City: Daly City: State: California: Postal/ZIP Code: ... Koi Palace is a Chinese restaurant in Daly ...
Serramonte Center is a 1,139,906 sq ft (105,900.7 m 2) super-regional shopping mall located at the intersection of California State Route 1 and Interstate 280 in Daly City, California. Opened in 1968, it is owned and managed by Regency Centers and is anchored by Macy's , Dick's Sporting Goods , and Target .
Daly City (/ ˈ d eɪ l i /) is the second-most populous city in San Mateo County, California, United States.Located in the San Francisco Bay Area, and immediately south of San Francisco (sharing its northern border with almost all of San Francisco's southern border), it is named for businessman and landowner John Donald Daly.
Interstate 280 (I-280) is a 57.22-mile-long (92.09 km) major north–south auxiliary Interstate Highway in the San Francisco Bay Area of Northern California.It runs from I-680 and US Route 101 (US 101) in San Jose to King and 5th streets in San Francisco, running just to the west of the larger cities of San Francisco Peninsula for most of its route.
Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]
Mission Street is a north-south arterial thoroughfare in Daly City and San Francisco, California that runs from Daly City's southern border to San Francisco's northeast waterfront. The street and San Francisco's Mission District through which it runs were named for the Spanish Mission Dolores , several blocks away from the modern route.
The restaurant was designed by John Graham & Company and styled after the La Ronde they had built atop the Ala Moana Center in 1963. [8] SkyCity was a fine dining restaurant with a casual dress code and served Pacific Northwest cuisine and new American cuisine , providing local seafood, steak, chicken and vegetarian items among others.