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The mackerel scad (Decapterus macarellus), or speedo, is a species of fish of the family, Carangidae. While it can be considered gamefish, it is usually used as bait. [2] It is popular for consumption in Hawaiʻi, the Philippines and the U.A.E. In Hawaiʻi, mackerel scad are called ʻopelu. [3] In the Philippines they are called galunggong. [4]
Tinapa recipe mainly involves the process of washing the fish and putting it in brine for an extended amount of time (usually 5 – 6 hours), air drying and finally smoking the fish. The fish species which are commonly used for making tinapa could either be galunggong (scads) or bangus (milkfish). [1] [2] The term tinapa means "prepared by ...
Patís or fish sauce is a byproduct of the fermentation process. It is a clear, yellowish liquid that floats above the fermented mixture, and has a sharp salty or cheese-like flavor. [ 3 ] Sauces similar to patís include nước mắm in Vietnam, nam pha (ນ້ຳປາ) in Laos, hom ha in China, nam pla in Thailand, shottsuru in Japan and ...
3 languages. العربية ... List of aquarium fish by scientific name. 3 languages ...
Pseudobagrus brevicorpus (Mori, 1936) – Korean stumpy bullhead (꼬치동자개) Pseudobagrus koreanus (Uchida, 1990) – black bullhead (눈동자개) Silurus asotus (Linnaeus, 1758) – Amur catfish (메기) Silurus microdorsalis (Mori, 1936) – slender catfish (미유기) Tachysurus fulvidraco (Richardson, 1846) – yellow catfish (동자개)
The round scad is a cigar-shaped fish, with greenish coloration on top and white below. Their opercles usually have a small, black spot. [5] The round scad has nine spines on its dorsal fin and 30 to 34 soft rays. [2] Their anal fins have only three spines and 26–29 soft rays. [2]
Gwamegi is a Korean dish of half-dried Pacific saury made during winter. It is mostly eaten in the region of North Gyeongsang Province in places such as Pohang, Uljin, and Yeongdeok, where a large amount of the fish are harvested. Simmered saury (꽁치조림, kkongchi-jorim) is a common variety of jorim, Korean
The bigeye scad or big-eyed scad (Selar crumenophthalmus) is a species of oceanic fish found in tropical regions around the globe. [2] Other common names include purse-eyed scad, goggle-eyed scad, akule, chicharro, charrito ojón, jacks, matang baka, mushimas and coulirou. [2] The bigeye scad is fished commercially, both for human consumption ...