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Common DC power connectors. A coaxial power connector is an electrical power connector used for attaching extra-low voltage devices such as consumer electronics to external electricity. Also known as barrel connectors, concentric barrel connectors or tip connectors, these small cylindrical connectors come in an enormous variety of sizes.
Fermented fish is a traditional preservation of fish. Before refrigeration, canning and other modern preservation techniques became available, fermenting was an important preservation method. Fish rapidly spoils, or goes rotten, unless some method is applied to stop the bacteria that produce the spoilage. Fermentation is a method which attacks ...
This is a unique-looking barrel connector, apparently intended for providing a DC output jack (most DC jacks are used for power input). Possibly available in multiple voltage ranges, the one for voltage classification 2 (3.15 to 6.3 V) has an outside diameter of 4.75 mm and a protruding pin of 2.5 mm diameter. Previously known as EIAJ RCX-5321.
This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...
Plug (fishing) Plugs are a popular type of hard-bodied fishing lure, characterized by a specially designed foil at the front end known as the bill or lip. Plugs are widely known by a number of other names depending on the country and region, including crankbait, wobbler, minnow, shallow-diver and deep-diver. The term minnow is usually used for ...
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Fishing industry. Double-rigged shrimp trawler hauling in the nets. The fishing industry includes any industry or activity that takes, cultures, processes, preserves, stores, transports, markets or sells fish or fish products. It is defined by the Food and Agriculture Organization as including recreational, subsistence and commercial fishing ...
Ikejime (活け締め) or ikijime (活き締め) is a method of killing fish that maintains the quality of its meat. [1] The technique originated in Japan, but is now in widespread use. It involves the insertion of a spike quickly and directly into the hindbrain, usually located slightly behind and above the eye, thereby causing immediate brain ...