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  2. Edible Arrangements - Wikipedia

    en.wikipedia.org/wiki/Edible_Arrangements

    Edible Arrangements ended 2009 with 74 new stores and franchise agreements for more than 85 locations in the U.S. and internationally, totaling the number of units to 940. The company's U.S. growth in 2009 was concentrated in Texas and the Midwest with stores also opening in other locations including California, Massachusetts, Pennsylvania, and ...

  3. Edible art - Wikipedia

    en.wikipedia.org/wiki/Edible_art

    Edible art refers to food created to be art. It is distinguished from Edible Arrangements (which predominantly consist of fruit) because it is usually more elaborate dessert food. Common works of edible art include wedding cakes, birthday cakes, and cakes for baby showers, for graduation celebrations, and many other types of event. [1]

  4. Food presentation - Wikipedia

    en.wikipedia.org/wiki/Food_presentation

    The foundation of food presentation is plating. [2] The arrangement and overall styling of food upon bringing it to the plate is termed plating. [1] Some common styles of plating include a 'classic' arrangement of the main item in the front of the plate with vegetables or starches in the back, a 'stacked' arrangement of the various items, or the main item leaning or 'shingled' upon a vegetable ...

  5. How Edible Arrangements is ditching its ‘granny’ brand as it ...

    www.aol.com/finance/edible-arrangements-ditching...

    How Edible Arrangements is ditching its ‘granny’ brand as it tracks to hit $500 million in sales this year. Ruth Umoh. November 23, 2023 at 10:29 AM.

  6. How the immigrant inventor of Edible Arrangements turned a ...

    www.aol.com/finance/immigrant-inventor-edible...

    At age 30, with his brothers, he opened the first Edible Arrangements storefront in his local New Haven. Farid has been bootstrapping his business since the beginning. He described an attempt to ...

  7. Sheet cake - Wikipedia

    en.wikipedia.org/wiki/Sheet_cake

    A full-size commercial sheet cake pan is 18 by 24 inches (46 cm × 61 cm) or 18 by 26 inches (46 cm × 66 cm) in size. [5] A half-sheet is half that size, and a quarter-sheet or 9-by-13-inch (23 cm × 33 cm) pan, which usually results in 16 to 24 servings of cake, is one-quarter the size. Sheet cakes, in general, are usually 2 to 3 inches (5 to ...

  8. List of desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_desserts

    Modern cake, especially layer cakes, normally contain a combination of flour, sugar, eggs, and butter or oil, with some varieties also requiring liquid (typically milk or water) and leavening agents (such as yeast or baking powder).

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