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  2. Kōji (food) - Wikipedia

    en.wikipedia.org/wiki/Kōji_(food)

    Koji grown on rice Fermentation starter Kōji (ニホンコウジカビ, 日本麹黴, ‘nihon kōji kabi’) refers to various molds of the genus Aspergillus sp. , which are traditionally used in East Asian cuisine for the fermentation of food .

  3. Aspergillus oryzae - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_oryzae

    Three varieties of kōji mold are used for making shōchū, each with distinct characteristics. [16] [17] [18]Genichirō Kawachi (1883 -1948), who is said to be the father of modern shōchū and Tamaki Inui (1873 -1946), a lecturer at University of Tokyo succeeded in the first isolation and culturing of aspergillus species such as A. kawachii, A. awamori, and a variety of subtaxa of A. oryzae ...

  4. Red yeast rice - Wikipedia

    en.wikipedia.org/wiki/Red_yeast_rice

    Red yeast rice or red rice koji is a bright reddish purple fermented rice, which acquires its color from being cultivated with the mold Monascus purpureus.Red yeast rice is what is referred to as a kōji in Japanese, meaning "grain or bean overgrown with a mold culture", a food preparation tradition going back to ca. 300 BC.

  5. What's the best restaurant near you? Check out USA ... - AOL

    www.aol.com/whats-best-restaurant-near-check...

    There’s no wrong answer on the menu, but the star is the hazz, a symphony of charred steak, melted cheese and green chiles available as a burrito, taco or plate. In the land of Sonoran food, Ta ...

  6. I'm a Food Editor, and These Are the 11 Items I Always ... - AOL

    www.aol.com/lifestyle/im-food-editor-11-items...

    My family adores pot stickers and dumplings. And they're a great quick meal. A few years ago I started freezing leftover rice in a resealable bag, adding to it whenever I had any left from dinner.

  7. Prime Roots - Wikipedia

    en.wikipedia.org/wiki/Prime_Roots

    Prime Roots was founded in 2017 by Joshua Nixon and Kimberlie Le. It produces non-GMO meat alternatives, and meat-free alternative seafood products, from a protein-rich and nutrient-dense fungi.

  8. Koji - Wikipedia

    en.wikipedia.org/wiki/Koji

    Koji, Kōji, Kohji or Kouji may refer to: Kōji (given name), a masculine Japanese given name; Kōji (Heian period) (康治), Japanese era, 1142–1144; Kōji (Muromachi period) (弘治), Japanese era, 1555–1558; Koji orange, a Japanese citrus cultivar; Andrew Koji Shiraki (born 1987), singer/songwriter known as Koji

  9. Kristin Davis is looking back on her Melrose Place days.. In the latest PEOPLE cover story, the Sex and the City alum, 59, reflects on her storied career in television and gets candid about the ...