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  2. Meronymy and holonymy - Wikipedia

    en.wikipedia.org/wiki/Meronymy_and_holonymy

    Holonymy (from Ancient Greek ὅλος (hólos) 'whole' and ὄνυμα (ónuma) 'name') is the converse of meronymy. A closely related concept is that of mereology, which specifically deals with partwhole relations and is used in logic. It is formally expressed in terms of first-order logic. A meronymy can also be considered a partial order.

  3. Mereology - Wikipedia

    en.wikipedia.org/wiki/Mereology

    A common element of such axiomatizations is the assumption, shared with inclusion, that the part-whole relation orders its universe, meaning that everything is a part of itself (reflexivity), that a part of a part of a whole is itself a part of that whole (transitivity), and that two distinct entities cannot each be a part of the other ...

  4. Meronomy - Wikipedia

    en.wikipedia.org/wiki/Meronomy

    The partwhole relationship is sometimes referred to as HAS-A, and corresponds to object composition in object-oriented programming. [ 1 ] The study of meronomy is known as mereology , and in linguistics a meronym is the name given to a constituent part of, a substance of, or a member of something.

  5. What the '2 percent' actually means in 2 percent milk — and ...

    www.aol.com/2017-10-30-what-the-2-percent...

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  6. Percentage - Wikipedia

    en.wikipedia.org/wiki/Percentage

    In general, if an increase of x percent is followed by a decrease of x percent, and the initial amount was p, the final amount is p (1 + 0.01 x)(1 − 0.01 x) = p (1 − (0.01 x) 2); hence the net change is an overall decrease by x percent of x percent (the square of the original percent change when expressed as a decimal number).

  7. What the '2 percent' actually means in 2 percent milk — and ...

    www.aol.com/article/lifestyle/2017/10/30/what...

    So whole milk isn't much fattier than 2%. In fact, a gallon of 2% has more than half the fat as a gallon of whole milk. The FDA requires whole milk to have at least 3.25$ fat by weight. But the ...

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