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Bouea macrophylla, commonly known as gandaria or plum mango or mango plum in English, is a species of flowering plant native to Southeast Asia. The tree belongs to the family Anacardiaceae which also includes mango and cashew .
The name came from the combination of two Malay words: Alor ("small stream") and Setar (Bouea macrophylla Griff.; known as the marian plum, gandaria, or plum mango), a tree which is related to mango. [7] The city's name was changed to Alor Star during a 21 December 2003 ceremony proclaiming it a city. The city's previous name was restored on 15 ...
Wang Mian was born in 1287 in Zhuji, Zhejiang. [3] His father was a peasant, but Wang did not wish to follow in his footsteps, and strove to attain a better life. Wang failed to earn a jinshi degree despite having prepared for the imperial examinations. [3]
Prunus cocomilia – Italian plum, cuckoo's apple; Prunus consociiflora [4] [5] – Hubei plum; Prunus darvasica – Darwaz plum; Prunus divaricata [2] – wild cherry plum; Prunus domestica – European plum; Prunus ramburii – sloe of Sierra Nevada (Spanish: endrino de Sierra Nevada) Prunus salicina – Chinese plum, Japanese plum; Prunus ...
In the S'gaw Karen language, this is known as nya-u-htee (S'gaw Karen: ညၣ်အူထံ). The ngapi (either fish or shrimp, but mostly whole fish ngapi is used) is boiled with onions, tomato, garlic, pepper and other spices. [11] The result is a greenish-grey broth-like sauce, which makes its way to every Burmese dining table.
Prunus glandulosa, called Chinese bush cherry, Chinese plum, and dwarf flowering almond, is a species of shrub tree native to China and long present in Japan. It is commonly used as an ornamental tree and for cut flowers .
' marian plum salad ') – a salad made with sour marian plums and dried shrimp [17] Ngapyawbu thoke (ငှက်ပျောဖူးသုပ်; lit. ' banana flower salad ') – a salad of cooked banana flowers, peanuts, and sesame seeds [1] Thayet thi thoke (သရက်သီးသုပ်; lit.
The name is derived from Philippine Hokkien Chinese: 鹹梅; Pe̍h-ōe-jī: kiâm-muî; lit. 'salted plum'. The li hing mui powder mixture (anise, licorice, salt, sugar, and powdered plum seeds) was also introduced and is sold separately as kiam-muy-hoon (or simply "kiamoy powder", Hokkien Chinese : 鹹梅 粉 ; Pe̍h-ōe-jī : kiâm-muî hún ...
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