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  2. Pulled Pork Sliders Recipe - AOL

    www.aol.com/food/recipes/pulled-pork-sliders

    Rub the dry rub all over the pork, wrap in plastic wrap, and let marinate in the refrigerator for at least 4 hours or up to overnight. Preheat the oven to 300°F/150°C/gas 2.

  3. Bacon Explosion - Wikipedia

    en.wikipedia.org/wiki/Bacon_Explosion

    The inventors are experienced barbecue competition participants from Kansas City, and compete in cook-offs as the Burnt Finger BBQ team. According to the Telegraph, "They came up with the delicacy after being challenged on Twitter to create the ultimate bacon recipe." They christened their innovation the "Bacon Explosion: The BBQ Sausage Recipe ...

  4. 15 Essential Spice Rubs You Need For Grilling Season - AOL

    www.aol.com/rosemary-bbq-rub-dont-knock...

    Jake's Grillin Poultry Rub. When it comes to seasoning chicken, the obvious choice is lemon and pepper. But while other poultry spice blends are overwhelmingly tart and lemon juice-forward, the ...

  5. Spice rub - Wikipedia

    en.wikipedia.org/wiki/Spice_rub

    Spice rub is any mixture of ground spices that is made to be rubbed on raw food before the food is cooked. The spice rub forms a coating on the food. The spice rub forms a coating on the food. The food can be marinated in the spice rub for some time for the flavors to incorporate into the food, or it can be cooked immediately after it is coated ...

  6. Too Hot Out to Cook? Try One of These Easy Summer ... - AOL

    www.aol.com/60-quick-easy-dinners-warm-154500829...

    Give BBQ pulled pork a fresh new twist by serving it over a salad with homemade cornbread croutons. There's even pickles for that classic tangy flavor. Get the BBQ Salad recipe .

  7. Bobby Flay's Barbecue Addiction - Wikipedia

    en.wikipedia.org/wiki/Bobby_Flay's_Barbecue...

    Bobby Flay's Barbecue Addiction (also known in its fourth season as Barbecue Addiction: Bobby's Basics) [2] is an American cooking reality television series that aired on Food Network. Presented by chef Bobby Flay , it showcased recipes based upon different outdoor grilling techniques. [ 3 ]

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