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  2. How to make restaurant-worthy baked potatoes at home - AOL

    www.aol.com/restaurant-worthy-baked-potatoes...

    If potatoes baked to doneness are being held for over 10 minutes before serving, wrap them in foil. This will enhance the appearance of the skin by reducing shriveling. How to microwave baked potatoes

  3. Spruce Up Your Spuds With These Flavorful Baked Potato ... - AOL

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    Get Ree's Steakhouse Baked Potatoes recipe. Ryan Liebe. Buffalo Chicken. This idea is simple. Just take shredded rotisserie chicken, toss it with melted butter and hot sauce, then use it as a ...

  4. 10 Best Smothered Baked Potato Recipes - AOL

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    1. Spinach and Artichoke Dip Baked Potatoes. A quick, creamy spinach and artichoke dip flavored with shallots, garlic, and plenty of cheese tops these potatoes.

  5. Dirty Potatoes Recipe - AOL

    homepage.aol.com/food/recipes/dirty-potatoes

    1. Preheat the oven to 400°. Spread the potatoes on a large rimmed baking sheet, drizzle with the oil and toss to coat. Bake for about 45 minutes, until crisp and tender. 2. Meanwhile, in a mini food processor, puree the olives. Scrape the puree over the potatoes and toss well; transfer to a bowl and serve hot or at room temperature.

  6. 25 Non-Traditional Christmas Dinner Ideas to Surprise ... - AOL

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    Get Ree's Steakhouse Baked Potatoes recipe. Shop Now. Ryan Liebe. Pull-Apart Cheese Bread. You only need three ingredients to make this ooey-gooey loaf of bread. It puts a jar prepared pesto from ...

  7. The Easy Baked Potato Bar Your Weeknight Needs - AOL

    www.aol.com/easy-baked-potato-bar-weeknight...

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  8. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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    Get the recipe: Crock Pot Baked Potatoes. Related: 30 Easy Baked Potato Recipes. The Country Cook. Fingerling potatoes in a delicious creamy sauce flavored with fragrant herbs.

  9. 18 Perfect Potato Recipes - AOL

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    Potatoes are often included in the Thanksgiving spread, but that doesn't mean you shouldn't enjoy them baked, roasted or as chips year-round. As such a versatile ingredient, we thought we'd give ...