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2. I Made Joanna Gaines’ Beef Tips Recipe—and I ... - AOL

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   Ingredients. 1 (10.5-ounce) can cream of mushroom soup. 1 package onion soup mix. 2/3 cup water. 2 pounds lean stew beef, cut into 2-in. cubes. 1/2 teaspoon freshly ground black pepper

3. Quick Vietnamese Noodle Soup with Beef Recipe - AOL

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   Want to make Quick Vietnamese Noodle Soup with Beef? Learn the ingredients and steps to follow to properly make the the best Quick Vietnamese Noodle Soup with Beef? recipe for your family and friends.

4. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

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   This recipe calls for quick-pickling red onion, shredded carrots, and chopped pickles while the pasta cooks so you get nicely tart and crunchy elements in every bite. Get the Tuna Macaroni Salad ...

5. Quick Vietnamese Noodle Soup with Beef Recipe - AOL

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6. Beef noodle soup - Wikipedia

   en.wikipedia.org/wiki/Beef_noodle_soup

   Beef noodle soup is a noodle soup made of stewed or braised beef, beef broth, vegetables and noodles.It exists in various forms throughout East and Southeast Asia.. One of the oldest beef noodle soups is the Lanzhou lamian (蘭州拉麵) or Lanzhou beef noodle soup which was created by the Hui people of northwest China during the Tang dynasty.

7. 35 Easy Soup Recipes For When You're Shifting Into ... - AOL

   www.aol.com/35-easy-soup-recipes-youre-005100157...

   Thai Peanut Noodle Soup. At 7 p.m. on a weeknight, pantry flavor bomb ingredients can be the difference between sitting down to a satisfying home-cooked dinner at 7:30 and ordering take-out.

8. Quick Barbecued Beef Sandwiches Recipe - AOL

   homepage.aol.com/.../quick-barbecued-beef-sandwiches

   HEAT oil in skillet. Add onion and cook until tender. ADD soup, water, vinegar, sugar and Worcestershire. Heat to a boil. Add beef and heat through.

9. List of beef dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_beef_dishes

   Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world. Beef is the third most widely consumed meat in the world, accounting for about 25% of meat production worldwide, after pork and poultry at 38% and 30% respectively. [1]