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  2. 20 Easy Bucatini Recipes to Devour on Pasta Night - AOL

    www.aol.com/20-easy-bucatini-recipes-devour...

    Related: 101 Best Pasta Recipes . How to Make Bucatini. ... 20 Easy Bucatini Recipes. The View From Great Island. Get the recipe: Bucatini With Burst Tomatoes. The Bitter Side of Sweet.

  3. Bucatini all'Amatriciana Recipe - AOL

    www.aol.com/food/recipes/bucatini-allamatriciana

    1. In a large, deep skillet, cook the pancetta over moderate heat, stirring frequently, until lightly browned, about 6 minutes. Using a slotted spoon, transfer the pancetta to a plate.

  4. Bucatini Carbonara Recipe - AOL

    www.aol.com/food/recipes/bucatini-carbonara

    1. In a large pot of boiling salted water, cook the pasta until al dente. Drain, reserving 3 tablespoons of the cooking water. 2. Meanwhile, in a large skillet, heat the oil.

  5. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    Long, narrow hose-like tubes [28] larger than mezzani (also called mezzi ziti) or bucatini that are traditionally broken before being put to cook. [50] The addition of the word rigati (e.g. ziti rigati) denotes lines or ridges on the pasta's surface. Ziti candelati are longer, zitoni a bit larger. Bride and bridegroom (ziti is plural) in ...

  6. Bucatini - Wikipedia

    en.wikipedia.org/wiki/Bucatini

    Bucatini all'amatriciana, a dish prepared with bucatini pasta In Italian cuisine , bucatini is served with buttery sauces, guanciale , vegetables, cheese, eggs, and anchovies or sardines . One of the most common sauces to serve with bucatini is the amatriciana sauce , bucatini all'amatriciana . [ 5 ]

  7. Amatriciana sauce - Wikipedia

    en.wikipedia.org/wiki/Amatriciana_sauce

    Amatriciana sauce, known in Italian as sugo all'amatriciana (Italian: [ˈsuːɡo allamatriˈtʃaːna]; alla matriciana in Romanesco dialect) [2] or as salsa all'amatriciana, is a pasta sauce made with tomatoes, guanciale (cured pork cheek), pecorino romano cheese, black pepper, extra virgin olive oil, dry white wine, and salt.

  8. Scallion Oil Bucatini with Runny Eggs - AOL

    www.aol.com/lifestyle/scallion-oil-bucatini...

    While we’ll never tire of cacio e pepe, there are countless other pasta recipes that are just as delicious and easy to master. Need proof? Consider the scallion oil bucatini with runny eggs from Da

  9. Spaghetti - Wikipedia

    en.wikipedia.org/wiki/Spaghetti

    Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical pasta. [1] It is a staple food of traditional Italian cuisine. [2] Like other pasta, spaghetti is made of milled wheat, water, and sometimes enriched with vitamins and minerals.

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