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  2. Why seaweed is one of the best foods you can eat when ... - AOL

    www.aol.com/why-seaweed-one-best-foods-110049990...

    Is seaweed a healthy snack? No matter how you enjoy it, seaweed is full of health benefits. Just 26 grams of Nori seaweed, for instance, packs 1.5 grams of protein, 92 milligrams of potassium, 18 ...

  3. Edible seaweed - Wikipedia

    en.wikipedia.org/wiki/Edible_seaweed

    However, the Academy of Nutrition and Dietetics considers seaweed to be an unreliable source of Vitamin B12 for human nutrition. [21] Seaweed are used in multiple cuisines: seaweed wrapped sushi, maki; seaweed in soup, stew, hot pot; seaweed in salad; seaweed snacks (eg. Tong Garden, Dae Chun Gim) seaweed garnish (furikake)

  4. 10 Best Snacks for Gut Health, According to Dietitians - AOL

    www.aol.com/10-best-snacks-gut-health-150649493.html

    This may be a snack you've never heard of, but Manaker suggests a delicious, gut-healthy snack of avocado slices wrapped in nori—a type of dried seaweed packed full of nutrients.

  5. Heading on a Road Trip? Here are 31 Healthy Snacks You ... - AOL

    www.aol.com/heading-road-trip-31-healthy...

    27. Seaweed snacks: Plant-based, nutrient-dense, low-calorie and light as air, roasted seaweed can cure a craving for a snack with umami flavor. GimMe Organic seaweed sheets and Annie Chun’s ...

  6. Gim (food) - Wikipedia

    en.wikipedia.org/wiki/Gim_(food)

    Gim (Korean: ê¹€), also romanized as kim, [1] is a generic term for a group of edible seaweeds dried to be used as an ingredient in Korean cuisine, consisting of various species in the genera Pyropia and Porphyra, including P. tenera, P. yezoensis, P. suborbiculata, P. pseudolinearis, P. dentata, and P. seriata.

  7. Opinion: Seaweed is nutritious, not slimy. Eating it could ...

    www.aol.com/opinion-seaweed-nutritious-not-slimy...

    Globally, seaweed could be farmed across an area of ocean almost the size of Australia and provide enough food for 10% of human diets by 2050, according to a study led by University of Queensland ...

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