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  2. Roselle juice - Wikipedia

    en.wikipedia.org/wiki/Roselle_juice

    Zobo drink is also known as hibiscus tea, hibiscus drink and roselle drinks because the beverage drink is gotten from hibiscus leaves. Also it is known as local Chapman since other fruits and artificial colours are added. Due to the sour taste of zobo drink, it is referred to as sour tea as well. [24] [25]

  3. Hibiscus tea - Wikipedia

    en.wikipedia.org/wiki/Hibiscus_tea

    Zobo drink is also known as hibiscus tea, hibiscus drink and roselle drinks because the beverage drink is gotten from hibiscus leaves. Also it is known as local Chapman since other fruits and artificial colours are added. Due to the sour taste of zobo drink, it is referred to as sour tea as well. [39] [40]

  4. Soured milk - Wikipedia

    en.wikipedia.org/wiki/Soured_milk

    Soured milk that is produced by fermentation is more specifically called fermented milk or cultured milk. [1] Traditionally, soured milk was simply fresh milk that was left to ferment and sour by keeping it in a warm place for a day, often near a stove. Modern commercial soured milk may differ from milk that has become sour naturally.

  5. Eating sour or spicy foods is more about your brain than ...

    www.aol.com/news/why-humans-drawn-extremely...

    Whether the spice they seek is fiery or acidic and sour, humans can be drawn to the perceived danger of extreme foods. Eating sour or spicy foods is more about your brain than palate, scientists ...

  6. Why Tea Tastes Worse When It Rains Too Much - AOL

    www.aol.com/lifestyle/food-why-tea-tastes-worse...

    Tea is an incredibly soothing drink that has been found to contain a host of health benefits like potentially preventing cancers and reducing stroke risk. Since certain teas have caffeine, it's a ...

  7. Good or bad? Plant-based and cow’s milk are not always ...

    www.aol.com/good-bad-plant-based-cow-144423723.html

    A new analysis of nutritional information on 233 types of plant-based milks found a wide variety of nutrients compared with cow’s milk, so checking labels is key.

  8. Talk:Soured milk - Wikipedia

    en.wikipedia.org/wiki/Talk:Soured_milk

    Sour milk is similar to yoghurt (in fact yoghurt is one kind of sour milk). Yoghurt bacteria are active at a higher temperature than sour milk bacteria. As a European I am especially surprised by the following quote: Some older recipes use sour milk, but today it is unclear which dairy product was "sour milk".

  9. Roselle (plant) - Wikipedia

    en.wikipedia.org/wiki/Roselle_(plant)

    Roselle (Hibiscus sabdariffa) is a species of flowering plant in the genus Hibiscus that is native to Africa, most likely West Africa. In the 16th and early 17th centuries it was spread to Asia and the West Indies, where it has since become naturalized in many places. [ 1 ]