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Water Resistant is a common mark stamped on the back of wrist watches to indicate how well a watch is sealed against the ingress of water. It is usually accompanied by an indication of the static test pressure that a sample of newly manufactured watches were exposed to in a leakage test.
IP65 touchscreen display IP65 LED lamp. The IP code or ingress protection code indicates how well a device is protected against water and dust. It is defined by the International Electrotechnical Commission (IEC) under the international standard IEC 60529 [1] which classifies and provides a guideline to the degree of protection provided by mechanical casings and electrical enclosures against ...
In 1961, Rolex began to include a skindiver handbook with the Submariner, then available in two models, one water resistant to 200 m (660 ft), the other, less expensive version, to 100 m (330 ft). It was the choice of watch for the character of 007 in the first ten James Bond films, causing the "Sub" to achieve an iconic status.
The IP code on a mechanical or electrical enclosure indicating its ability to resist the ingress of water; Wet strength, a measure of the strength of paper when wet; Waterproofing, making objects or structures resist the ingress of water under specified conditions; Fluid resistance, drag in water; Lotus effect (water-resistance in plant leaves)
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The word bar has its origin in the Ancient Greek word βάρος (baros), meaning weight. The unit's official symbol is bar; [citation needed] the earlier symbol b is now deprecated and conflicts with the uses of b denoting the unit barn or bit, but it is still encountered, especially as mb (rather than the proper mbar) to denote the
Waterproofing conducted on the exterior of a freeway tunnel. Waterproofing is the process of making an object, person or structure waterproof or water-resistant so that it remains relatively unaffected by water or resisting the ingress of water under specified conditions.
Viscosity is a measure of a fluid's dynamic resistance to a change in shape or to movement of its neighboring portions relative to one another. [1] For liquids, it corresponds to the informal concept of thickness; for example, syrup has a higher viscosity than water. [2]