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2. Tableware - Wikipedia

   en.wikipedia.org/wiki/Tableware

   Sets of dishes are referred to as a table service, dinner service or service set. Table settings or place settings are the dishes, cutlery and glassware used for formal and informal dining. In Ireland, tableware is often referred to as delph , the word being an English language phonetic spelling of the word Delft , the town from which so much ...

3. White House china - Wikipedia

   en.wikipedia.org/wiki/White_House_china

   A dinner service of thirty place-settings and a matching dessert service was purchased for US$1,167.23. A Napoleonic eagle was in the center of the plates, which was popular at the time in both France and America. The eagle carried a red, white, and blue banner reading "E Pluribus Unum", the national motto. Five vignettes inside the dark red ...

4. Table setting - Wikipedia

   en.wikipedia.org/wiki/Table_setting

   Utensils are placed inward about 20 cm or 8 inches from the edge of the table, with all placed either upon the same invisible baseline or upon the same invisible median line. Utensils in the outermost position are to be used first (for example, a soup spoon or a salad fork, later the dinner fork and the dinner knife). The blades of the knives ...

5. Full-course dinner - Wikipedia

   en.wikipedia.org/wiki/Full-course_dinner

   A full-course dinner is a meal with multiple courses, almost invariably enjoyed in the evening. Most Western-world multicourse meals follow a standard sequence, influenced by traditional French haute cuisine .

6. A forecaster predicts Gen Z will go to 'supper clubs' more ...

   www.aol.com/forecaster-predicts-gen-z-supper...

   Portland, Oregon-based supper club host Ariel Pastore-Sebring always sets an end-time and avoids serving food family-style. A forecaster predicts Gen Z will go to 'supper clubs' more and more. 3 ...

7. Plate (dishware) - Wikipedia

   en.wikipedia.org/wiki/Plate_(dishware)

   Sizes from dinner plate (bottom of stack) to saucer (top of stack) Modern plates for serving food come in a variety of sizes and types, such as: [3] Dinner plate (also full plate, meat plate, joint plate): large, 9–13 inches (23–33 cm) in diameter; [4] only buffet/serving plates are larger. This is the main (at times only) individual plate.