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A tenth (1 ⁄ 10, or 0.1) of a US gallon. Called a "Commercial Pint" because it was equivalent to 0.8 US liquid pints. Replaced by the 375 mL "metric pint". Reputed Pint (UK)-13.3 imp oz. 378 mL: The "Reputed Pint" (2 ⁄ 3 Imperial pint or 1 ⁄ 12 Imperial gallon) was devised to split a standard gallon into twelve small bottles. Originally ...
A trade gallon is a unit of volume for standard plant containers in the horticultural industries. It equals 3 US liquid quarts or 0.75 US gallons (2.8 L; 0.62 imp gal), [1] [2] [3] although some sources state that a trade gallon equals 2.7 litres (0.71 US gal).
The imperial gill is further divided into five fluid ounces, whereas the US gill is divided into four fluid ounces, meaning an imperial fluid ounce is 1 / 20 of an imperial pint, or 1 / 160 of an imperial gallon, while a US fluid ounce is 1 / 16 of a US pint, or 1 / 128 of a US gallon. Thus, the imperial gallon ...
In the United States, the 42 US-gallon size as a unit of measure is largely confined to the oil industry, while different sizes of barrel are used in other industries. Nearly all other countries use the metric system. Thus, the 42 US-gallon oil barrel is a unit of measure rather than a physical container used to transport crude oil.
A carboy, also known as a demijohn or a lady jeanne, is a rigid container with a typical capacity of 4 to 60 litres (1 to 16 US gal). [1] [2] Carboys are primarily used for transporting liquids, often drinking water or chemicals. [3] They are also used for in-home fermentation of beverages, often beer or wine.
A barrel or cask is a hollow cylindrical container with a bulging center, longer than it is wide. [1] [2] They are traditionally made of wooden staves and bound by wooden or metal hoops. The word vat is often used for large containers for liquids, usually alcoholic beverages; [3] a small barrel or cask is known as a keg. [4]
Historically a beer barrel was a standard size of 36 US gallons (140 L; 30 imp gal), as opposed to a wine barrel of 32 US gallons (120 L; 27 imp gal), or an oil barrel of 42 US gallons (160 L; 35 imp gal). Over the years barrel sizes have evolved, and breweries throughout the world use different sized containers.
[nb 1] (This was the basis for calling 64 gallons a quarter.) At some time before the 15th century, it was reduced to 252 gallons, so as to be evenly divisible by other small integers, including seven. [nb 2] Note that a 252-gallon tun of wine has a mass of approximately 2060 pounds, [4] between a short ton (2000 pounds) and a long ton (2240 ...
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