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  2. Mpemba effect - Wikipedia

    en.wikipedia.org/wiki/Mpemba_effect

    Auerbach attributes the Mpemba effect to differences in the behaviour of supercooled formerly hot water and formerly cold water. Chown, Marcus (June 2006). "Why water freezes faster after heating". New Scientist. Conover, Emily (2017). "Debate heats up over claims that hot water sometimes freezes faster than cold". Science News. 191 (2): 14

  3. Auto-defrost - Wikipedia

    en.wikipedia.org/wiki/Auto-defrost

    "Frost-Free" refrigerator/freezer units usually use a heating element to defrost their evaporators, a pan to collect and evaporate water from the frost that melts from the cold plate and/or evaporator coil, a timer which turns off the compressor and turns on the defrost element usually from once to 4 times a day for periods usually ranging from ...

  4. Should I turn off water if pipes are frozen? How to keep ...

    www.aol.com/turn-off-water-pipes-frozen...

    What to do when water pipes freeze. Here are tips from The Red Cross. If you turn on a faucet and only a trickle comes out, suspect a frozen pipe. Likely places for frozen pipes include against ...

  5. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    Contact freezing uses physical contact other than air to transfer the heat. Direct contact freezing puts the product directly in contact with the refrigerant, while indirect contact freezing uses a plate in between. Plate freezing is the most common form of contact freezing. Food is put between cold metal plates and then lightly pressed to ...

  6. 10 Foods People Don't Know They Can Freeze - AOL

    www.aol.com/10-foods-youre-not-freezing...

    Grated Cheese. Throwing a bag of grated cheese in the freezer just feels … wrong. But multiple Redditors say that shredded cheese fares better than blocks or slices.

  7. Freezing - Wikipedia

    en.wikipedia.org/wiki/Freezing

    Freezing is a common method of food preservation that slows both food decay and the growth of micro-organisms. Besides the effect of lower temperatures on reaction rates, freezing makes water less available for bacteria growth. Freezing is a widely used method of food preservation. Freezing generally preserves flavours, smell and nutritional ...

  8. How to Avoid Food Poisoning amid Hurricane Power Outages - AOL

    www.aol.com/avoid-food-poisoning-amid-hurricane...

    During. The FDA says people should keep their refrigerator and freezer doors closed when power has been lost. While a refrigerator will keep food cold for about 4 hours if unopened, a full freezer ...

  9. Directional freezing - Wikipedia

    en.wikipedia.org/wiki/Directional_freezing

    Directional freezing can freeze water, from only one direction or side of a container, into clear ice. [1] [2] [3] Directional freezing in a domestic freezer can be done by putting water in a insulated container so that the water freezes from the top down, and removing before fully frozen, so that the minerals in the water are not frozen. [4]

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