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Muffins make a great grab-and-go breakfast for busy mornings, thanks to their portable size. As the kiddos head back to school, make sure to whip up a batch of these healthy muffins for a quick bite.
Get the recipe: No-Flour Peanut Butter Cookies Life Love and Sugar This turtle brownie cheesecake has a brownie bottom, caramel cheesecake and lots of pecans, caramel and chocolate sauce!
These healthier honey wheat pumpkin muffins have no white flour or white sugar and only need one bowl! Made with honey, whole wheat flour, brown sugar, pumpkin and warm pumpkin spice. Get the ...
This healthy smoothie recipe has all the flavor of a pumpkin spice latte without all the sugar. Made with real pumpkin and frozen banana, this whips into a creamy, luscious grab-&-go breakfast (or ...
These muffins feature whole-grain oats and flour and burst with juicy, nutrient-packed raspberries. The combination of whole grains and raspberries offers plenty of fiber for staying power that ...
View Recipe. The combination of prebiotic ingredients like oats, flaxmeal and dates make these pumpkin overnight oats a delicious and nutritious option for supporting gut health.
Bake muffins until puffed, golden brown on top, and a tester inserted into the center comes out with a few moist crumbs attached, 20 to 22 minutes. Let cool slightly in tin.
Pumpkin-Date Overnight Oats The combination of prebiotic ingredients like oats, flaxmeal and dates makes these pumpkin overnight oats a delicious and nutritious option for supporting gut health.
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