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  2. Curry - Wikipedia

    en.wikipedia.org/wiki/Curry

    Hannah Glasse's recipe for "currey the India way", first published in her 1747 book The Art of Cookery Made Plain and Easy. It is the first known use of the word in English. (The recipe uses the long s, "ſ"). 'Curry' is "ultimately derived" [3] from some combination of Dravidian words of south Indian languages. [3]

  3. Bunny chow - Wikipedia

    en.wikipedia.org/wiki/Bunny_chow

    Quarter mutton bunny chow in Durban, South Africa. Bunny chows are popular amongst Indians and other ethnic groups in the Durban area. Bunny chows are commonly filled with curries made using traditional recipes from Durban: mutton or lamb curry, chicken curry, trotters and beans curry, and beans curry.

  4. List of African dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_African_dishes

    Botswana, Namibia and South Africa: A traditional South African dish of meat (usually lamb or mutton) cooked on skewers. The term derives from "sate" ("skewered meat") and "saus" ("spicy sauce"). It is of Cape Malay origin, used in Afrikaans, the primary language of the Cape Malays, and the word has gained greater circulation in South Africa ...

  5. Shrimp and Sweet Corn Curry Recipe - AOL

    www.aol.com/food/recipes/shrimp-and-sweet-corn-curry

    40 fresh or 60 frozen curry leaves; 1 jalapeño or serrano chile, stemmed, and seeded for less heat; 1 bunch fresh cilantro, leafy parts and tender stems ripped off of the tough stems; 2 tbsp ...

  6. Lamb Curry Recipe - AOL

    www.aol.com/food/recipes/lamb-curry

    Put the oil in a large pot over medium-high heat. When it’s hot, add about half of the meat and sprinkle with salt and pepper. Cook, adjusting the heat and turning the pieces as needed so the ...

  7. South African cuisine - Wikipedia

    en.wikipedia.org/wiki/South_African_cuisine

    The San peoples were hunter-gatherers, who mostly depended on foods like tortoises, crayfish, coconuts and squash. Agriculture was introduced to South Africa by the Bantu peoples, who continue in the cultivation of grain, starch fruit and root tubers — in the manner of maize, squash and sweet potatoes, following their introduction in the Columbian exchange, displacing the production of many ...

  8. Bobotie - Wikipedia

    en.wikipedia.org/wiki/Bobotie

    C. Louis Leipoldt, a South African writer and gourmet, wrote that the recipe was known in Europe in the seventeenth century. [3] The origin of the word bobotie is contentious. The Afrikaans etymological dictionary claims that the probable origin is the Malayan word boemboe, meaning curry spices. [4] Others think it to have originated from ...

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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