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  2. Need a Gift Idea? Send a Basket Full of Meat and Cheese - AOL

    www.aol.com/lifestyle/gift-idea-send-basket-full...

    The best meat and cheese gift baskets of 2023 will make anyone smile. Choose from budget gift baskets, housewarming gift baskets, and charcuterie board gifts.

  3. The Most Delicious Food Gift Baskets That Everyone Will Love

    www.aol.com/most-delicious-food-gift-baskets...

    Favorite Flavors Gift Basket. This meat and cheese basket will satisfy savory and sweet cravings. It comes with three kinds of sausage, a variety of cheeses and crackers, savory mustards, and ...

  4. 20 Holiday Gift Baskets That Are Actually Unique

    www.aol.com/20-holiday-gift-baskets-actually...

    Cabernet & Savory Snack Collection. Cheese, meats, crackers and a bottle of cab — there are few combinations that taste as delicious. For less than $50, this well-wrapped basket will impress any ...

  5. Hickory Farms - Wikipedia

    en.wikipedia.org/wiki/Hickory_Farms

    Hickory Farms, LLC is an American food gift retailer with headquarters in Chicago. [1] Richard Ransom established the company in 1951 when he began selling handcrafted cheese at local fairs. By 1959, the company added summer sausage and opened its first retail store in Maumee, Ohio. By 1981, it operated over 1,000 Hickory Farms stores and ...

  6. Wisconsin Cheeseman - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_Cheeseman

    The Wisconsin Cheeseman is a privately held mail-order food gift company operating in Monroe, Wisconsin.Established in 1946, the company publishes several catalogs and emails each year to promote its line of over 300 products, consisting of Wisconsin cheese, sausage, chocolates, fruitcakes, petits fours, cakes, cookies, fresh fruits, nuts, breads and other assorted food gifts.

  7. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    A typical Midwestern breakfast might have included meat, eggs, potatoes, fruit preserves, and pie or doughnuts. [7] At harvest time, families ate mostly home-produced foods. [9] More settlers began to arrive in the rural Midwest after the Erie Canal was completed in the 1820s.

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