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  2. Flying Fish Company - Wikipedia

    en.wikipedia.org/wiki/Flying_Fish_Company

    Lyf Gildersleeve is the owner of Flying Fish Company, which began as a food cart on Division Street in southeast Portland c. 2010. [1] [2] Following a relocation in 2011, [3] the business began serving fish, meats, and "other sustainably-sourced food products out of a small shack on Southeast Hawthorne Boulevard and a truck in Multnomah Village".

  3. Pike Place Fish Market - Wikipedia

    en.wikipedia.org/wiki/Pike_Place_Fish_Market

    A salmon in flight. The Pike Place Fish Market is widely known for its custom of hurling customers' orders across the shopping area. A typical routine will involve a customer ordering a fish; the fishmongers in orange rubber overalls and boots will call out the order which is loudly shouted back by all the other staff, at which point the original fishmonger will throw the customer's fish ...

  4. Shannon Wynne - Wikipedia

    en.wikipedia.org/wiki/Shannon_Wynne

    Shannon Shelmire Wynne (born December 2, 1951) is an American restaurateur living in Dallas, Texas. Wynne currently co-owns and operates restaurants in six states and 14 cities, including The Flying Saucers in Texas, North Carolina, South Carolina, Tennessee, Arkansas and Missouri; The Flying Fish in Texas, Tennessee, and Arkansas; Rodeo Goat in Dallas and Fort Worth, Texas; [1] and Mudhen ...

  5. The Flying Biscuit Café sets a date for its upcoming grand ...

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  6. Category:Fish markets - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_markets

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  7. Flying Fish Brewing - Wikipedia

    en.wikipedia.org/wiki/Flying_Fish_Brewing

    Flying Fish Brewing Company is a craft brewery based in Somerdale, New Jersey. Founded in 1995 by Gene Muller in Cherry Hill , it moved to its Somerdale location in 2012. It is today the largest craft brewery in New Jersey.

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  9. 10 Fast-Food Chains That Never Freeze Their Beef - AOL

    www.aol.com/10-fast-food-chains-never-200000412.html

    10. Hopdoddy. Hopdoddy Burger Bar serves elevated burgers made from fresh, never-frozen beef. Its patties are ground in-house and hand-formed every day for the best quality.