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  2. Snag this best-selling pizza stone while it’s on sale for ...

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    If you like making pizza at home, then you need this stone. Snag this best-selling pizza stone while it’s on sale for less than $50 at Amazon Skip to main content

  3. 9 Pizza Stone Mistakes Everybody Makes, Plus How to ... - AOL

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  4. Baking stone - Wikipedia

    en.wikipedia.org/wiki/Baking_stone

    The porous nature of the stone absorbs moisture, resulting in a crispier crust. Small pizza stones can be purchased to fit any conventional cooking oven or an enclosed barbecue-style grill. High-end ovens sometimes offer optional pizza stones that are specifically designed for each oven model and may include a specialized heating element. In ...

  5. Tombstone (pizza) - Wikipedia

    en.wikipedia.org/wiki/Tombstone_(pizza)

    On January 5, 2010, Kraft Foods announced it was selling its frozen pizza division to Swiss-based Nestlé Foods as part of a plan to use the proceeds to purchase Cadbury, a maker of dairy milk chocolate. In addition to Tombstone, this included other pizza brands including DiGiorno, Jacks and California Pizza Kitchen's frozen pizza line. The ...

  6. Pizza snack rolls - Wikipedia

    en.wikipedia.org/wiki/Pizza_snack_rolls

    In 1993, Jeno's Pizza Rolls were rebranded as Totino's Pizza Rolls. [13] Pillsbury was sold to General Mills in 2001. After a series of commercial spoofs on Saturday Night Live, Totino's pizza rolls saw a boost in popularity and sales in 2016. [14] Pizza snack rolls are produced by a large number of brands, gourmet brands and store brands.

  7. 9 Pizza Stone Mistakes Everybody Makes, Plus How to ... - AOL

    www.aol.com/9-pizza-stone-mistakes-everybody...

    Pizza stones also make excellent bread, especially flatbreads, pitas and tortillas, as well as crisp crackers and homemade English muffins. They can even eliminate a soggy bottom when making pie .

  8. Top-rated pizza stones for home cooks - AOL

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  9. New York–style pizza - Wikipedia

    en.wikipedia.org/wiki/New_York–style_pizza

    New York–style pepperoni pizza, displaying its characteristic thin foldable crust. New York–style pizza is traditionally hand-tossed, [7] consisting in its basic form of a light layer of tomato sauce [4] sprinkled with dry, grated, full-fat mozzarella cheese; additional toppings, if desired, are placed over the cheese. [7]

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