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Sunshine Biscuits, formerly known as The Loose-Wiles Biscuit Company, was an independent American baker of cookies, crackers, and cereals. The company, which became a brand on a few products such as Cheez-It , was purchased by Keebler Company in 1996, [ 1 ] which was purchased by Kellogg Company in 2001.
Entenmann's is a 127 year old company originating in New York City. William Entenmann learned the trade of baking from his father in Stuttgart, Germany, and used his acquired skills to work in a bakery in the U.S., eventually opening his own bakery in 1898 on Rogers Avenue in Brooklyn. [1] Later, William moved his bakery to Bay Shore, Long Island.
Levain Bakery is a retail bakery that opened in 1995 and is located at 167 West 74th Street, on the Upper West Side neighborhood of Manhattan, New York City.In June 2000 a second retail location was opened for seasonal business at 354 Montauk Highway, Wainscott, in the Hamptons area of eastern Long Island.
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Melissa Gorga can officially add cookie connoisseur to her resume, now that she’s launched the her very own sprinkle cookie company, Sprinkle by MG. In an exclusive interview with Us Weekly ...
At just six-years-old, Cory Nieves started his company, Mr. Cory's Cookies, thanks to his love of sweets and entrepreneurial spirit.Nine years later, Cory's cookies are now a national best-seller ...
[15] [16] In 1985, Burry-Lu and the Salerno-Megowen Biscuit Company were merged, forming General Biscuit Brands. The new company produced 13,000 tons of food, and 30% of Girl Scout cookies. [5] In 1989, ABC Cookie Bakers purchased Burry's Girl Scout cookie division. [4] In 1991, the rest of the company was purchased by Sunshine Biscuits. [17]
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