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  2. How diet affects cancer risk: What do recent studies say? - AOL

    www.aol.com/diet-affects-cancer-risk-recent...

    Over the past couple of months, new evidence has emerged highlighting the likely role of diet in cancer risk and prevention. Daily calcium intake linked to lower colorectal cancer risk.

  3. The Cancer Prevention Diet: 6 Smarts Tips From A Nutritionist On What To Eat And Why Here’s the full list of items that Patidar said she’s eliminated — and her replacements for them. 1.

  4. This Diet May Lower Your Risk of Dying From Cancer, New ... - AOL

    www.aol.com/diet-may-lower-risk-dying-113000030.html

    The Mediterranean diet may lower cancer and death risk, new research shows. Experts explain the findings and how to adopt the Mediterranean lifestyle.

  5. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    Another 2014 review found that adherence to the Mediterranean diet was associated with a decreased risk of death from cancer. [27] A 2017 review found a decreased rate of cancer, although evidence was weak. [28] An updated review in 2021 found that the Mediterranean diet is associated with a 13% lower risk of cancer mortality in the general ...

  6. What to know about the Mediterranean diet, ranked best diet ...

    www.aol.com/know-mediterranean-diet-ranked-best...

    Citing research, the Mayo Clinic touts the Mediterranean diet as a way to help maintain a healthy weight, improve brain health, increase longevity, support a healthy gut and lower the risk of ...

  7. Causes of cancer - Wikipedia

    en.wikipedia.org/wiki/Causes_of_cancer

    A high-salt diet is linked to gastric cancer. Aflatoxin B1, a frequent food contaminate, is associated with liver cancer. Betel nut chewing has been shown to cause oral cancers. [47] The relationship between diet and the development of particular cancers may partly explain differences in cancer incidence in different countries.

  8. Cancer prevention - Wikipedia

    en.wikipedia.org/wiki/Cancer_prevention

    Advertisement for a healthy diet to possibly reduce cancer risk. An average 35% of human cancer mortality is attributed to the diet of the individual. [9] Studies have linked excessive consumption of red or processed meat to an increased risk of breast cancer, colon cancer, and pancreatic cancer, a phenomenon which could be due to the presence of carcinogens in meats cooked at high temperatures.

  9. Colon Cancer Is Driven by Inflammation, Poor Diet — Here's ...

    www.aol.com/colon-cancer-driven-inflammation...

    How diet affects cancer risk. For years, health experts have said the traditional Western diet followed by many people in the U.S. can raise a person’s risk of a number of cancers.

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