enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Five-spice powder - Wikipedia

   en.wikipedia.org/wiki/Five-spice_powder

   Five-spice powder (Chinese: 五香粉; pinyin: wǔxiāng fěn) is a spice mixture of five or more spices—commonly star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel seeds—used predominantly in almost all branches of Chinese cuisine.

3. Qâlat daqqa - Wikipedia

   en.wikipedia.org/wiki/Qâlat_daqqa

   Qâlat daqqa (also spelled gâlat dagga), [1] [2] or Tunisian Five Spices, is a spice blend originating from Tunisia. It is made of cloves , nutmeg , cinnamon , peppercorns , and grains of paradise mixed and ground, depending on its use, between a coarse grind and a fine powder.

4. Panch phoron - Wikipedia

   en.wikipedia.org/wiki/Panch_phoron

   The name literally means "five spices". All of the spices in panch phoron are seeds. Typically, panch phoron consists of fenugreek seed (methi), cumin seed (jeera), nigella seed (kalonji), wild celery seed ( radhuni or joni in Assamese ) and fennel seed (sauf) in equal parts. [ 2 ]

5. Spice mix - Wikipedia

   en.wikipedia.org/wiki/Spice_mix

   Five-spice powder, a blend of cassia (Chinese cinnamon), star anise, cloves, and two other spices, usually fennel seeds and szechuan peppercorns. Húng lìu , a Vietnamese blend Shichimi , a mix of ground red chili pepper, Japanese pepper, roasted orange peel, black and white sesame seed, hemp seed, ground ginger and nori.

6. What Is Beau Monde Seasoning? Meet The Cult Classic Spice Of ...

   www.aol.com/lifestyle/beau-monde-seasoning-meet...

   “For a seasoning blend that dates back to the 1950s or even earlier, it was probably considered ‘high society’ and ‘fashionable’ to be able to purchase and use a seasoning blend vs ...

7. Seasoning - Wikipedia

   en.wikipedia.org/wiki/Seasoning

   Acid seasonings – plain vinegar (sodium acetate), or same aromatized with tarragon; verjuice, lemon and orange juices. Hot seasonings – peppercorns, ground or coarsely chopped pepper, or mignonette pepper; paprika, curry, cayenne, and mixed pepper spices. Spice seasonings – made by using essential oils like paprika, clove oil, etc.

8. Sichuan pepper - Wikipedia

   en.wikipedia.org/wiki/Sichuan_pepper

   The peppercorn may be used whole or finely ground, as it is in five-spice powder. [14] Ma la sauce (Chinese: 麻辣; pinyin: málà; lit. ' numbing and spicy '), common in Sichuan cooking, is a combination of Sichuan pepper and chili pepper, and it is a key ingredient in Chongqing hot pot. [15]

9. High levels of lead found in 12 cinnamon brands. List to avoid.

   www.aol.com/consumer-reports-high-lead-levels...

   A third of the cinnamon powders and spice mixtures tested yielded alarming results, advocacy group's study finds. High levels of lead found in 12 cinnamon brands. List to avoid.