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  2. How to Make Natural Food Coloring Using Everyday Ingredients

    www.aol.com/natural-food-coloring-using-everyday...

    Like any other food dye, natural food coloring comes in two forms: liquid or powdered. It’s all a matter of which ingredient you’re using to make the dye. It’s all a matter of which ...

  3. Plants used as herbs or spices - Wikipedia

    en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

    This page is a sortable table of plants used as herbs and/or spices.This includes plants used as seasoning agents in foods or beverages (including teas), plants used for herbal medicine, and plants used as incense or similar ingested or partially ingested ritual components.

  4. Phacelia - Wikipedia

    en.wikipedia.org/wiki/Phacelia

    Phacelia (phacelia, scorpionweed, heliotrope) is a genus of about 200 species of annual or perennial herbaceous plants in the borage family, native to North and South America. California is particularly rich in species with over 90 recorded in the region.

  5. Embelia ribes - Wikipedia

    en.wikipedia.org/wiki/Embelia_ribes

    Embelia ribes, commonly known as false black pepper, white-flowered embelia, viḍaṅga (Sanskrit: विडङ्ग), vaividang, vai vidang, or vavding [1] is a species in the family Primulaceae. It was originally described by Nicolaas Laurens Burman in his 1768 publication Flora Indica . [ 2 ]

  6. Duqqa - Wikipedia

    en.wikipedia.org/wiki/Duqqa

    The actual composition of the spice mix can vary from family to family, [8] vendor to vendor though there are common ingredients, such as sesame, coriander, cumin, salt and black pepper. Reference to a 19th-century text [ 9 ] lists marjoram , mint , zaatar and chickpeas as further ingredients that can be used in the mixture.

  7. Phacelia grisea - Wikipedia

    en.wikipedia.org/wiki/Phacelia_grisea

    Phacelia grisea is an annual herb with a branching, erect stem reaching up to about 60 centimeters in height. It is glandular and coated in stiff hairs. It is glandular and coated in stiff hairs. The lance-shaped or oval leaves are up to 8 centimeters long and have lobed edges.

  8. List of Bangladeshi spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Bangladeshi_spices

    Black pepper: গোল মরিচ Gol Morich Powder pepper is used widely in different dishes. Nigella seed কালো জিরা Kalo Jeera Fenugreek leaf মেথি পাতা Methi Pata Cubeb: কাবাব চিনি Kabab Chini Saffron: জাফরান Jafran Dry saffron is used as food color. Dates: খেজুর ...

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    Get answers to your AOL Mail, login, Desktop Gold, AOL app, password and subscription questions. Find the support options to contact customer care by email, chat, or phone number.

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