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2. Heme iron found in red meat, animal products may raise ... - AOL

   www.aol.com/heme-iron-found-red-meat-095100748.html

   Similarly, a recent study, published in The Lancet Diabetes and Endocrinology and based on an analysis of data from 1.97 million participants, found that consuming 50 grams of processed meat a day ...

3. Red meat is linked to several health issues, including type 2 ...

   www.aol.com/lifestyle/red-meat-linked-several...

   “For instance, an increased intake of red meat can mean an increased intake of ultra-processed foods and high-fat animal meats, along with possibly a reduced intake of dietary fiber — all of ...

4. A new study indicates a possible link between red meat and ...

   www.aol.com/study-indicates-possible-between-red...

   According to a new study published in the September issue of the diabetes and endocrinology journal The Lancet, regularly consuming processed and/or red meat was found to increase the risk of type ...

5. Why the Atlantic diet is good for you — with one caveat - AOL

   www.aol.com/lifestyle/atlantic-diet-may-lower...

   The Atlantic diet may lower the risk of heart disease and diabetes — and you can still eat meat and potatoes. Here are 5 tips to get started. Maxine Yeung. July 11, 2024 at 2:06 PM.

6. Carnivore diet - Wikipedia

   en.wikipedia.org/wiki/Carnivore_diet

   The idea of an exclusive meat diet can be traced to the German writer Bernard Moncriff, author of The Philosophy of the Stomach: Or, An Exclusively Animal Diet in 1856, who spent a year living on only beef and milk. [8] In the 1870s, Italian physician Arnaldo Cantani prescribed his diabetic patients an exclusive animal-based diet.

7. Diet in diabetes - Wikipedia

   en.wikipedia.org/wiki/Diet_in_diabetes

   Overall, the ADA recommends people with diabetes develop "healthy eating patterns rather than focusing on individual macronutrients, micronutrients, or single foods". They recommend that carbohydrates in a diet should come from whole food sources such as "vegetables, legumes , fruits, dairy (milk and yogurt), and whole grains"; highly refined ...

8. Eating red meat linked to higher risk of type 2 diabetes ...

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   Red meat consumption is associated with increased risk of type 2 diabetes, according to a large new study by Harvard researchers.

9. Protein toxicity - Wikipedia

   en.wikipedia.org/wiki/Protein_toxicity

   Protein toxicity is the effect of the buildup of protein metabolic waste compounds, like urea, uric acid, ammonia, and creatinine.Protein toxicity has many causes, including urea cycle disorders, genetic mutations, excessive protein intake, and insufficient kidney function, such as chronic kidney disease and acute kidney injury.