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Yields: 4 servings. Prep Time: 10 mins. Total Time: 40 mins. Calories per Serving: 444. Ingredients. 1 lb. ground beef. 1. large egg. 3 tbsp. plain breadcrumbs
While each of these cooking methods will give you a delicious and juicy burger, there are some benefits and downsides to each that you should keep in mind. Grilling: Whether you’re using a ...
Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles and bibimbap-inspired bowls.
In fact, an undercooked burger is more dangerous than undercooked steak. And skip the salt when it comes to seasoning. Even the smallest amount of salt added to your raw hamburger mix can mess ...
The Pioneer Woman has spent years perfecting all kinds of steak dinner recipes, so you'll find options for flank steak, rib-eyes, filets, and even T-bone steaks ahead.
Classic fajita veggies and chicken thighs are combined with corn tortillas and spices for an easy skillet casserole. Serve this easy casserole topped with your favorite fixings, like sour cream ...
The saucy, red-wine spiked ground beef and vegetable mixture gets loaded into hollowed-out russet potatoes, topped with Parmesan mashed potatoes, and baked until all of the flavors mingle and meld ...
Get the recipe. 22. Skillet Steak with Asparagus and Potatoes (1 hour) ... but you can also add shredded chicken or ground beef for a boost of protein. Get the recipe ... Get the recipe. 46. Oven ...