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  2. How to Braise Meat So It’s Tender and Juicy - AOL

    www.aol.com/braise-meat-tender-juicy-123301717.html

    Spice-Braised Pot Roast. Just pour these ingredients over your pot roast and let the slow cooker do the work. Herbs and spices give the beef an excellent taste.

  3. I Made Ina Garten's Pot Roast, And It Smelled So Good My ...

    www.aol.com/lifestyle/made-ina-gartens-pot-roast...

    Finally, pop it in the oven. Let the pot simmer away for a few hours until the meat is practically falling apart. ... Slow-Cooker Pot Roast. Beer-Braised Pot Roast. Classic Beef Pot Roast. Low-and ...

  4. Braising - Wikipedia

    en.wikipedia.org/wiki/Braising

    Braised ox cheek in star anise and soy sauce. Braising (from the French word braiser) is a combination-cooking method that uses both wet and dry heats: typically, the food is first browned at a high temperature, then simmered in a covered pot in cooking liquid (such as wine, broth, coconut milk or beer).

  5. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

    www.aol.com/35-christmas-roasts-pretty-enough...

    Our Instant Pot roast, Instant Pot pork ... and after 20 minutes in the oven, ... flavorful pot roast. The shredded beef meal comes complete with tender potatoes and carrots and a sauce ...

  6. Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives ...

    homepage.aol.com/food/recipes/braised-pork...

    Preheat the oven to 300°F. Season the pork shoulder generously with salt and pepper. In a Dutch oven over medium-high heat, warm the olive oil and sear the pork, turning, until it is well browned all over, about 10 minutes. Transfer the pork to a plate. Add the leeks and garlic to the Dutch oven and brown, stirring, 3 to 5 minutes.

  7. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Red braised pork belly – Chinese braised pork dish, or Mao's pork belly; Rica-rica – Indonesian type of hot and spicy spice mixture, pork version; Roasted piglet – Mealtime event roasting a whole pig; Roast pork: Pernil – Slow-roasted marinated pork dish in Latin American cuisine

  8. Pot roast - Wikipedia

    en.wikipedia.org/wiki/Pot_roast

    Yankee pot roast using chuck roast cooked in a Dutch oven with carrots, celery and onions. Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and ...

  9. 50 Perfect Pork Recipes to Make for Dinner Tonight - AOL

    www.aol.com/50-perfect-pork-recipes-dinner...

    Martha Stewart's beer-braised pork ribs is a hearty, comfort food recipe to fill the whole house with delicious flavors. Throwing the ribs in the slow cooker (after an overnight soak in a few ...

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