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This is often done through the addition of chloramines, discussed above as a primary disinfectant. When used in this manner, chloramines provide an effective residual disinfectant with very few of the negative effects of chlorination. Over 2 million people in 28 developing countries use Solar Disinfection for daily drinking water treatment. [13]
Dalecarlia Water Treatment Plant, Washington, D.C. Water treatment is any process that improves the quality of water to make it appropriate for a specific end-use. The end use may be drinking, industrial water supply, irrigation, river flow maintenance, water recreation or many other uses, including being safely returned to the environment.
Bacteriological water analysis is a method of analysing water to estimate the numbers of bacteria present and, if needed, to find out what sort of bacteria they are. It represents one aspect of water quality. It is a microbiological analytical procedure which uses samples of water and from these samples determines the concentration of bacteria ...
Fermentation is a type of redox metabolism carried out in the absence of oxygen. [1] [2] During fermentation, organic molecules (e.g., glucose) are catabolized and donate electrons to other organic molecules. In the process, ATP and organic end products (e.g., lactate) are formed.
For drinking water, typical treatment processes consist of grates, coagulation, flocculation, sedimentation, granular filtration and disinfection. [16] The coagulation and flocculation steps are similar, causing particles to aggregate and fall out of solution, but may use different chemicals or physical movement of water. [17]
This is done independent of oxygen and is thus anaerobic. Like in standard fermentation pathways, propionate fermentation involves the bacterium taking up saccharides, such as glucose, and breaking them down through glycolysis to produce pyruvate. Pyruvate is then converted into propionic acid through multiple reduction steps in the Wood ...
The application of LLE would also require the extractant to be sterilised prior to contact with the fermentation broth. Perstraction can overcome these problems due to a membrane separating the fermentation broth from the extractant. As an in situ product recovery technique for the ABE fermentation perstraction is still in its development stages.
Perhaps the most prominent use of microfiltration membranes pertains to the treatment of potable water supplies. The membranes are a key step in the primary disinfection of the uptake water stream. Such a stream might contain pathogens such as the protozoa Cryptosporidium and Giardia lamblia which are responsible for numerous disease outbreaks.