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  2. Thanksgiving turkey: Safe internal temperature, where to ...

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    In 2006, the U.S. Department of Agriculture lowered the safe internal cooking temperature for the whole turkey — breast, legs, thighs, and wings — and all other poultry. Roasted turkey fresh ...

  3. How to Check If Your Turkey Is Cooked to the Right Temperature

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    $14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...

  4. How Long Does It Take to Cook the Perfect Turkey? - AOL

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    If the stuffing in your turkey has reached a temperature of 165°F, the temperature of the innermost part of the turkey's thigh is likely between 165°F to 185°F, at which point it is done.

  5. Day of Thanksgiving cooking timeline and expert turkey tips - AOL

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    It there's time, make turkey broth with some turkey wings, the turkey neck, heart and gizzard. An earlier version of this story was originally published on Nov. 23, 2023.

  6. This Is The Best Place To Put A Thermometer In A Turkey - AOL

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    Thigh placement: Dark meat, such as the thigh, needs to reach a higher temperature than the white meat to be fully cooked. Insert the temperature probe into the thickest part of the thigh, just ...

  7. It’s time to thaw your turkey — here’s how to do it safely ...

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    The lowest shelf in your refrigerator should house the food that needs to cook at the highest temperature, like poultry or red meat. When thawing a turkey in the refrigerator, allow 24 hours of ...

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  9. How Long Does It Take to Cook a Thanksgiving Turkey? - AOL

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    Let the turkey rest for at least 30 minutes after cooking—longer is even better—so that the juices have time to redistribute for the juiciest meat possible. How Long It Takes to Cook a Turkey

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