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North American Journal of Aquaculture - coverage of breeding and raising aquatic animals; Journal of Aquatic Animal Health - coverage relating to fisheries health maintenance and the treatment of diseases; Marine and Coastal Fisheries - covers marine, coastal, and estuarine fisheries.
Hawaii Pacific University in Honolulu and Kaneohe, Hawaii. Hatfield Marine Science Center in Newport, Oregon is operated by Oregon State University, College of Earth, Ocean, and Atmospheric Sciences. CEOAS; Hopkins Marine Station, run by Stanford University, in Monterey, California. Hopkins; Monterey Bay Aquarium Research Institute in Monterey ...
A\J: Alternatives Journal—published by the Environmental Studies Association of Canada; Annual Review of Environment and Resources—published by Annual Reviews, Inc.; eco.mont (Journal on Protected Mountain Areas Research and Management)—established by the Austrian Academy of Sciences, the University of Innsbruck, and other organizations—covering mountain research in protected area
With extramural grants and contracts of $436 million in 2012, research at UH Mānoa relates to Hawaii's physical landscape, its people and their heritage. The geography facilitates advances in marine biology, oceanography, underwater robotic technology, astronomy, geology and geophysics, agriculture, aquaculture and tropical medicine.
Due to overfishing, [19] the total North American Pacific herring fishery collapsed in 1993, and is slowly recovering with active management by North American resource managers. In various sub-areas the Pacific herring fishery collapsed at slightly differing times; for example, the Pacific herring fishery in Richardson Bay collapsed in 1983. [ 20 ]
This is a category which contains journals published by North American Research Publishing (NARP). NARP was listed on Beall's list before the list was taken down in 2017 and is considered to engage in predatory publishing practices.
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Mariculture, sometimes called marine farming or marine aquaculture, [1] is a branch of aquaculture involving the cultivation of marine organisms for food and other animal products, in seawater. Subsets of it include ( offshore mariculture ), fish farms built on littoral waters ( inshore mariculture ), or in artificial tanks , ponds or raceways ...