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  2. Thai Green Curry Hot Wings Recipe - AOL

    homepage.aol.com/.../thai-green-curry-hot-wings

    Preheat the oven to 500°. Line a large baking sheet with foil and spray with vegetable oil. In a bowl, mix the flour with the salt and coriander.

  3. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

    www.aol.com/lifestyle/crock-pot-soup-recipes...

    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  4. East Asian-Style Wings Recipe - AOL

    homepage.aol.com/food/recipes/east-asian-style-wings

    1. Combine the hot sauce, garlic, soy sauce, honey, and vinegar in a large bowl and mix. 2. Preheat the vegetable oil in a deep fryer to 350 degrees.* 3. Toss the wings in a bowl with the flour. Fry the wings for 10 minutes or until golden and crispy. Remove from the fryer, drain, and transfer to a bowl. Toss the wings with desired amount of sauce.

  5. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

    www.aol.com/75-foolproof-crock-pot-soup...

    A classic chicken noodle soup recipe but made with spaghetti noodles instead of egg noodles. Get the Recipe: Crock Pot Chicken Noodle Soup Recipe. The Instant Pot Table.

  6. Calochortus plummerae - Wikipedia

    en.wikipedia.org/wiki/Calochortus_plummerae

    Calochortus plummerae produces thin, branching stems and a few long curling leaves. [6] Atop the stem is a lily bloom with long, pointed sepals and petals which may be up to 4 centimeters long. The petals are pink, lavender, or white with a wide yellow band across the middle. They are hairy inside and sometimes fringed with hairs.

  7. Wildwood's Hot Wings Recipe - AOL

    homepage.aol.com/food/recipes/wildwoods-hot-wings

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  8. Singapore-style noodles - Wikipedia

    en.wikipedia.org/wiki/Singapore-style_noodles

    Singapore-style noodles (Chinese: 星洲炒米; pinyin: xīngzhōu chǎomǐ; Jyutping: sing1 zau1 caau2 mai5) is a dish of stir-fried cooked rice vermicelli, curry powder, vegetables, scrambled eggs and meat, most commonly char siu pork, and/or prawn or chicken. [1]

  9. Naengmyeon - Wikipedia

    en.wikipedia.org/wiki/Naengmyeon

    Naengmyeon [2] (냉면, in South Korea) or raengmyŏn (랭면, in North Korea) is a noodle dish of northern Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including buckwheat (메밀, memil), potatoes, sweet potatoes, arrowroot starch (darker color and chewier than buckwheat noodles), and kudzu (칡, chik).

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