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2. Doneness - Wikipedia

   en.wikipedia.org/wiki/Doneness

   Searing raises the meat's surface temperature to 150 °C (302 °F), yielding browning via the caramelization of sugars and the Maillard reaction of amino acids. If raised to a high enough temperature, meat blackens from burning.

3. Meat thermometer - Wikipedia

   en.wikipedia.org/wiki/Meat_thermometer

   A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods. The degree of "doneness" of meat or bread correlates closely with the internal temperature, so that a thermometer reading indicates when it is cooked as desired.

4. Candy thermometer - Wikipedia

   en.wikipedia.org/wiki/Candy_thermometer

   Detail of a candy thermometer. A candy thermometer, also known as a sugar thermometer or jam thermometer, is a cooking thermometer used to measure the temperature and therefore the stage of a cooking sugar solution. (See candy making for a description of sugar stages.) A candy thermometer is similar to a meat thermometer but can read higher ...

5. How to Check If Your Turkey Is Cooked to the Right Temperature

   www.aol.com/check-turkey-cooked-temperature...

   $14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...

6. Thanksgiving turkey: Safe internal temperature, where to ...

   www.aol.com/thanksgiving-turkey-safe-internal...

   To check the turkey for doneness, insert a food thermometer into the innermost part of the thigh and the thickest part of the breast. The turkey is done when that innermost temperature reaches 165 ...

7. 6 Canning Secrets Your Grandma May Have Forgotten To Tell You

   www.aol.com/6-canning-secrets-grandma-may...

   Many of us like to play around when we cook, ... So to be extra safe, leave about half an inch of head space between the food and the top of the jar. 5. Barely Tighten The Lids.

8. Candy making - Wikipedia

   en.wikipedia.org/wiki/Candy_making

   Because exact temperature control is critical for some candies, a common tool is the candy thermometer. Inexpensive candy thermometers measure food temperatures up to about 160 °C, and those designed for commercial candy production may run even higher. [5] A starch mogul is used in candy factories to shape soft candies or candy centers from ...

9. Meet the $14 thermometer that helps you cook steak ... - AOL

   www.aol.com/lifestyle/meet-14-thermometer-helps...

   For meat, beverages, baking and more, this digital doodad has nearly 33,000 sizzling reviews. Skip to main content. Lifestyle. 24/7 help. For premium support please call: 800-290 ...