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  2. The 5 healthiest seasonings, according to dietitians — and ...

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    Seafood seasoning, creole seasoning, cajun seasoning, chili seasoning, and taco seasoning blends tend to be higher in sodium, the experts note, but it varies depending on the brand.

  3. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

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    2. El Yucateco Hot Sauce. $2 from Walmart Shop Now. Heat rating: 6 out of 10 Best for: Anything Mexican El Yucateco is a habanero-based sauce from a Mexican brand on the Yucatan peninsula where ...

  4. What Is Beau Monde Seasoning? Meet The Cult Classic ... - AOL

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    “For a seasoning blend that dates back to the 1950s or even earlier, it was probably considered ‘high society’ and ‘fashionable’ to be able to purchase and use a seasoning blend vs ...

  5. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Distilled vinegar, Trinidad scorpion pepper, cane sugar, TABASCO brand pepper sauce (distilled vinegar, red pepper, salt), salt, guava purée, pineapple, guava powder, pineapple powder [18] 35,000 [ 18 ]

  6. Pimiento - Wikipedia

    en.wikipedia.org/wiki/Pimiento

    A pimiento or pimento or cherry pepper is a variety of large, red, heart-shaped chili pepper (Capsicum annuum) that measures 3 to 4 in (7 to 10 cm) long and 2 to 3 in (5 to 7 cm) wide (medium, elongate).

  7. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.

  8. We Asked Southern Chefs Their Secrets For The Best Pimiento ...

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    Science & Tech. Shopping. Sports

  9. Schwartz (brand) - Wikipedia

    en.wikipedia.org/wiki/Schwartz_(brand)

    In 1984 McCormick & Company took over the brand, thereby becoming the world's largest producer of herbs, spices, and seasonings. Started in Halifax, Canada , by William Henry Schwartz, the son of a German [ 2 ] baker of the same name from Amsterdam, [ 1 ] the company grew as a family operation.