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Umeshu on the Rocks (Umeshu Rokku) Yashima Gakutei. Umeshu (梅酒) is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor (焼酎, shōchū) and sugar. It has a sweet, sour taste, and an alcohol content of 10–15%. Famous brands of umeshu include Choya, Takara Shuzo and Matsuyuki.
Blommer Chocolate Company is an integrated chocolate manufacturer based in Chicago, Illinois, considered to be the largest chocolate ingredient supplier in North America. Prior to its acquisition by Fuji Oil Holdings, Inc. in 2018, the company was the largest and oldest independent cocoa bean processor in North America.
A TCHO plant-based dark chocolate bar. The company manufacturers two single-origin dark chocolate bars, plant-based chocolate bars, drinking chocolate, cocoa powder, roasted cacao nibs and baking chocolate. It primarily sells its products to United States retailers. They also offer wholesale options and bulk for chocolatiers and makers.
Choya Umeshu Co., Ltd. (チョーヤ梅酒株式会社, Chōya Umeshu Kabushiki-gaisha), or Choya, is a Japanese company headquartered in Habikino, Osaka, Japan, which specializes in the production and sales of umeshu plum liqueur. Its other main businesses include brandy, sake, wine, and foods. The company started producing umeshu in 1959. [1]
Sakuramochi. The Japanese had been making desserts for centuries before sugar was widely available in Japan. Many desserts commonly available in Japan can be traced back hundreds of years. [1]
Feastables is a chocolate and snack brand created by American YouTuber Jimmy Donaldson, better known as MrBeast online. In January 2022, Donaldson announced the creation of his company which launched its own brand of chocolate bars called "MrBeast Bar". [2] Feastables chocolate products are manufactured in Peru by Machu Picchu Foods SAC. [3]
When it came to a name for the product, it was decided that the keyword should be the color "black", which would allude to the dark chocolate flavor. [1] This is in keeping with other marketing trends in Japan, where the color "black" is associated with dark or bittersweet chocolate, such as the popular Meiji Black chocolate bar.
Umeboshi Umezuke. Umeboshi (Japanese: 梅干し, pronounced , lit. ' dried ume ') are pickled ume fruits common in Japan.The word umeboshi is often translated into English as 'salted Japanese plums', 'Japanese plums' or 'preserved plums'.