Search results
Results from the WOW.Com Content Network
Recognized as one of Alabama's best fried chicken spots, Martin's Restaurant in Montgomery is an old-school locale that knows a thing or two about fried chicken. It opened in the 1930s and has ...
The recipe for what we now know as chicken-fried steak was included in many regional cookbooks by the late 19th century. [2] The Oxford English Dictionary's earliest attestation of the term "chicken-fried steak" is from a restaurant advertisement in the 19 June 1914 edition of the Colorado Springs Gazette newspaper. [4]
The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...
Website. www.bojangles.com. Bojangles OpCo, LLC., doing business as Bojangles (known as Bojangles' Famous Chicken 'n Biscuits until 2020), is an American regional chain of fast food restaurants that specializes in Cajun -seasoned fried chicken and buttermilk biscuits and primarily serves the Southeastern United States.
The restaurant serves southern specialities including fried chicken, chicken and dumplings, braised oxtail, chicken wings, ribs, candied yams, cornbread, peach cobbler, and pear pie. [8] The television show Diners, Drive Ins and Dives featured one of the restaurant's dishes, Yammed Fried Chicken, in its fried chicken episode. [7] [9]
Ron's Roost. Cincinnati. Ron's Roost has been voted best fried chicken in Cincinnati, and with 10,000 pieces sold each week, it's obviously popular, too. The fried chicken sandwich is served on a ...
64119. Country. United States. Coordinates. 39°11′41″N 94°30′46″W / 39.1947°N 94.5129°W / 39.1947; -94.5129. Website. www.stroudsrestaurant.com. Stroud's is a restaurant in the Kansas City metropolitan area, in the United States. The business was named one of "America's Classics" by the James Beard Foundation Awards.
(Adapted from a column published Oct. 25, 2011.) Besides politics and religion, nothing can get a bar brawl going like chicken-fried steak. The “best” is a matter of wide dispute, ranging from ...