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  2. Flocculation - Wikipedia

    en.wikipedia.org/wiki/Flocculation

    In the brewing industry flocculation has a different meaning. It is a very important process in fermentation during the production of beer where cells form macroscopic flocs. These flocs cause the yeast to sediment or rise to the top of a fermentation at the end of the fermentation.

  3. Coagulation (water treatment) - Wikipedia

    en.wikipedia.org/wiki/Coagulation_(water_treatment)

    Coagulation-flocculation process in a water treatment system. In water treatment, coagulation and flocculation involve the addition of compounds that promote the clumping of fine floc into larger floc so that they can be more easily separated from the water. Coagulation is a chemical process that involves neutralization of charge whereas ...

  4. Yeast flocculation - Wikipedia

    en.wikipedia.org/wiki/Yeast_flocculation

    Yeast flocculation typically refers to the reversible clumping together (flocculation) of brewing yeast once the sugar in a wort has been fermented into beer. In the case of "top-fermenting" ale yeast (Saccharomyces cerevisiae), the yeast creates a krausen, or barm on the top of the liquid, unlike "bottom-fermenting" lager yeast (Saccharomyces pastorianus) where the yeast falls to the bottom ...

  5. Particle aggregation - Wikipedia

    en.wikipedia.org/wiki/Particle_aggregation

    Adsorption of oppositely charged species (e.g., protons, specifically adsorbing ions, surfactants, or polyelectrolytes) may destabilize a particle suspension by charge neutralization or stabilize it by buildup of charge, leading to a fast aggregation near the charge neutralization point, and slow aggregation away from it.

  6. Floculation - Wikipedia

    en.wikipedia.org/?title=Floculation&redirect=no

    This page was last edited on 16 November 2005, at 14:33 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  7. William Augustus Hinton - Wikipedia

    en.wikipedia.org/wiki/William_Augustus_Hinton

    Hinton developed a flocculation test for syphilis in 1927, and co-developed another syphilis test using spinal fluid with a colleague that would come to be known as the Davies-Hinton test. These tests were considered a boon for medicine, as the treatment for syphilis at the time was long, painful, and hazardous.

  8. Clarifying agent - Wikipedia

    en.wikipedia.org/wiki/Clarifying_agent

    These can be supplied in dry or liquid form for use in the flocculation process. The most common liquid polyacrylamide is supplied as an emulsion with 10-40% actives and the rest is a non-aqueous carrier fluid, surfactants and latex. This form allows easy handling of viscous polymers at high concentrations.

  9. Point of zero charge - Wikipedia

    en.wikipedia.org/wiki/Point_of_zero_charge

    At pzc, the colloidal system exhibits zero zeta potential (that is, the particles remain stationary in an electric field), minimum stability (exhibits maximum coagulation or flocculation rate), maximum solubility of the solid phase, maximum viscosity of the dispersion, and other peculiarities. [citation needed]