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2. List of Korean restaurants - Wikipedia

   en.wikipedia.org/wiki/List_of_Korean_restaurants

   Following is a list of restaurants known for serving Korean cuisine: Atoboy, New York City; Atomix, New York City; Beastro, Portland, Oregon, U.S. Bok a Bok; Bōm, New York City; Bonchon Chicken, South Korea and United States; Coqodaq, New York City; Cote, New York City; Cupbop, United States and Indonesia; Danji, New York City

3. Bonchon Chicken - Wikipedia

   en.wikipedia.org/wiki/Bonchon_Chicken

   The Bonchon Chicken restaurant began in 2002 in Busan, South Korea.The first location in the U.S. was in Fort Lee, New Jersey. [3] It later spread to California, New York, Connecticut, Illinois, Pennsylvania, Maryland, Massachusetts, Minnesota, New Jersey, Virginia, North Carolina, Florida, Texas, Delaware and Washington state.

4. Maum (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Maum_(restaurant)

   Maum was a Korean restaurant in Palo Alto, California. [1] The fine dining establishment had received a Michelin star before closing. [2] See also. California portal;

5. Anh Sung-jae - Wikipedia

   en.wikipedia.org/wiki/Anh_Sung-jae

   Anh Sung-jae (Korean: 안성재), also professionally known as Sung Anh, is a South Korean chef. His restaurant, Mosu, was awarded the rare distinction of three Michelin stars for 2023 and 2024. [4] He was one of the two judges for the 2024 Netflix cooking contest, Culinary Class Wars. [5] [6]

6. Mosu (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Mosu_(restaurant)

   Mosu (Korean: 모수) is a fine-dining restaurant based in Seoul, South Korea and Hong Kong. It first opened in San Francisco , California , United States in the summer of 2015. It then moved to Seoul, South Korea and reopened in 2017.

7. Chung Chun Rice Dog - Wikipedia

   en.wikipedia.org/wiki/Chung_Chun_Rice_Dog

   Chung Chun Rice Dog, also known as Chung Chun Rice Hot Dog and Chungchun Ssal, [1] is a restaurant chain with more than 300 locations internationally. [2]The global brand Chung Chun was established in Seoul in 2017, [3] and has also been described as Canada's "first-ever Korean Hot Dog restaurant brand".

8. Simon Kim - Wikipedia

   en.wikipedia.org/wiki/Simon_Kim

   Simon Kim is an American restaurateur who owns and operates COTE Korean Steakhouse, a restaurant with locations in New York, Miami and Singapore.COTE New York has received a star from the Michelin Guide each year since opening in 2017. [1]

9. Cote (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Cote_(restaurant)

   COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. [1] The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE is the only Michelin-starred Korean barbecue restaurant in the world. [2]