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Kilowatt-hours are a product of power and time, not a rate of change of power with time. Watts per hour (W/h) is a unit of a change of power per hour, i.e. an acceleration in the delivery of energy. It is used to measure the daily variation of demand (e.g. the slope of the duck curve ), or ramp-up behavior of power plants .
1.0 MJ (0.28 kWh) kilojoule: kJ kJ 1.0 ... kW⋅h watt-hour: Wh Wh 1.0 ...
1 kJ/mol, converted to energy per molecule [9] 2.1×10 −21 J Thermal energy in each degree of freedom of a molecule at 25 °C (kT/2) (0.01 eV) [10] 2.856×10 −21 J By Landauer's principle, the minimum amount of energy required at 25 °C to change one bit of information 3–7×10 −21 J
One square metre of the Earth receives about 1.4 kilojoules of solar radiation every second in full daylight. [19] A human in a sprint has approximately 3 kJ of kinetic energy, [20] while a cheetah in a 122 km/h (76 mph) sprint has approximately 20 kJ. [21] One watt-hour, of electricity or any other form of energy, is 3.6 kJ. megajoule
kilowatt-hours per 100 kilometres: kilowatt-hour per 100 kilometers: kilowatt-hours per 100 kilometers: MJ/km kWh/mi: Kilowatt-hour: kWh/100 mi: kW⋅h/100 mi: 22.3694: kilowatt-hour per 100 miles: kilowatt-hours per 100 miles: mpge: Miles per gallon gasoline equivalent: MJ/100 km: MJ/100 km: 10: megajoule per 100 kilometres: megajoules per 100 ...
The energy content of ethanol is 76,100 BTU/US gal (5.89 kilowatt-hours per litre), compared to 114,100 BTU/US gal (8.83 kWh/L) for gasoline. (see chart above) A flex-fuel vehicle will experience about 76% of the fuel mileage MPG when using E85 (85% ethanol) products as compared to 100% gasoline. Simple calculations of the BTU values of the ...
TNT equivalent is a convention for expressing energy, typically used to describe the energy released in an explosion.The ton of TNT is a unit of energy defined by convention to be 4.184 gigajoules (1 gigacalorie), [1] which is the approximate energy released in the detonation of a metric ton (1,000 kilograms) of TNT.
Energy density is the amount of energy per mass or volume of food. The energy density of a food can be determined from the label by dividing the energy per serving (usually in kilojoules or food calories) by the serving size (usually in grams, milliliters or fluid ounces).