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The City Tavern is a late-20th century building designed to be the replica of the historic 18th-century tavern and hotel building which stood on the site. It is located at 138 South 2nd Street in Philadelphia, at the intersection of Second and Walnut streets, near Independence Hall.
A Western Sizzlin' location in Adel, Georgia. This is a list of notable buffet restaurants. A buffet is a system of serving meals in which food is placed in a public area where the diners generally serve themselves. [1] Buffets are offered at various places including hotels and many social events.
Xfinity Live from the south, with the Center City Philadelphia skyline in the background. Xfinity Live! Philadelphia (known as Philly Live! during planning and construction) is a dining and entertainment complex located at the corner of 11th and Pattison Avenue in the South Philadelphia Sports Complex on the eastern edge of the former site of the Spectrum.
Georges Perrier trained at La Pyramide in Vienne, France.He moved to the U.S. on November 17, 1967, at the age of 23, and started working in Philadelphia. After its opening in 1970 at 1312 Spruce St. (Perrier was 26), Le Bec-Fin soon established a reputation as Philadelphia's finest restaurant, with Perrier's Galette de Crabe and Quenelles de Brochet as signature highlights.
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The head chef is Mark Twersky. The steakhouse has Wagyu beef and is known for having a menu item which offers the most expensive cheesesteak in Philadelphia priced at $120 (now $140). The cheesesteak consists of "Wagyu rib-eye, foie gras, onions, truffled cheese whiz and a half-bottle of champagne". [2] [3]
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"Pa" McGillin operated the establishment until his death in 1901. Then his wife Catherine, known as "Ma" McGillin continued running the business, which had grown to encompass the oyster house next door as well as the remainder of the McGillin's house, displacing her 13 children. "Ma" ran the restaurant until her own death in 1937, at age 90. [2 ...