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  2. Solanum quitoense - Wikipedia

    en.wikipedia.org/wiki/Solanum_quitoense

    Solanum quitoense, known as naranjilla [3] (Spanish pronunciation: [naɾaŋˈxiʝa], "little orange") in Ecuador, Costa Rica, and Panama and as lulo ([ˈlulo], from Quechua) in Colombia, is a tropical perennial plant from northwestern South America.

  3. Inga edulis - Wikipedia

    en.wikipedia.org/wiki/Inga_edulis

    Inga edulis, known as ice-cream bean, ice-cream-bean, joaquiniquil, cuaniquil (both from Nahuatl: cuahuxinicuile combining cuahuitl "tree"; icxitl "feet" and necuilli "crooked" [2]) guama or guaba, is a fruit native to South America. It is in the mimosoid tribe of the legume family Fabaceae. [3]

  4. Tamarillo - Wikipedia

    en.wikipedia.org/wiki/Tamarillo

    The tamarillo (Solanum betaceum) is a tree or shrub in the flowering plant family Solanaceae (the nightshade family). It bears the tamarillo, an egg-shaped edible fruit. [2] It is also known as the tree tomato, [3] tomate de árbol, tomate andino, tomate serrano, blood fruit, poor man's tomato, tomate de yuca, tomate de españa, sachatomate, berenjena, chilto and tamamoro in South America ...

  5. Oddly colored and somewhat phallic: How Miami’s rare tropical ...

    www.aol.com/news/tiktok-videos-strange-rare...

    Rane Roatta, 29, and Edelle Schlegel, 25, the founders of Miami Fruit, hold some of the tropical fruits they sell online from their farm in Homestead, Fla. Miami Fruit, an online company that ...

  6. World's Weirdest Exotic Fruits - AOL

    www.aol.com/lifestyle/food-worlds-weirdest...

    A sure sign that you've landed somewhere new, exotic fruits intrigue and challenge us, whether by their unfamiliar size, shape, texture, or smell. The stinky durian fruit, for instance, has become ...

  7. List of Ecuadorian dishes and foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Ecuadorian_dishes...

    Come y Bebe (a tropical fruit salad served in orange juice) Ecuador maize varieties – Maize is cropped almost everywhere in Ecuador, with the exception of the Altiplano, the cold desert highlands 3000 meters above sea level. Empanadas de Platano; Empanadas de Viento; Encebollado – a fish stew from Ecuador, regarded as a national dish. [3 ...

  8. Melicoccus bijugatus - Wikipedia

    en.wikipedia.org/wiki/Melicoccus_bijugatus

    Melicoccus bijugatus is a fruit-bearing tree in the soapberry family Sapindaceae, native or naturalized across the New World tropics including South and Central America, and parts of the Caribbean. Its stone-bearing fruits, commonly called quenepa, ‘’’kenèp’’’ or guinep, are edible.

  9. Alibertia patinoi - Wikipedia

    en.wikipedia.org/wiki/Alibertia_patinoi

    Alibertia patinoi, commonly known as borojó, is a small (2-5m), dioecious tropical rainforest tree, one of the few edible fruit bearing species in the Rubiaceae family. . Borojó, native to the world's wettest lowlands (the Chocó–Darién moist forests ecoregion), grows in the Chocó Department of northwestern Colombia and in the Esmeraldas Province of northwestern Ec