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2. Seating plan - Wikipedia

   en.wikipedia.org/wiki/Seating_plan

   A seating plan is a diagram or a set of written or spoken instructions that determines where people should take their seats. It is widely used on diverse occasions. It is widely used on diverse occasions.

3. Business plan - Wikipedia

   en.wikipedia.org/wiki/Business_plan

   For example, a business plan for a non-profit might discuss the fit between the business plan and the organization's mission. Banks are quite concerned about defaults, so a business plan for a bank loan will build a convincing case for the organization's ability to repay the loan.

4. Types of restaurant - Wikipedia

   en.wikipedia.org/wiki/Types_of_restaurant

   Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual- dining restaurant with table service , rather than a fast food restaurant or a diner , where one orders food at a counter .

5. Business model canvas - Wikipedia

   en.wikipedia.org/wiki/Business_Model_Canvas

   The business model canvas is a strategic management template that is used for developing new business models and documenting existing ones. [2] [3] It offers a visual chart with elements describing a firm's or product's value proposition, [4] infrastructure, customers, and finances, [1] assisting businesses to align their activities by illustrating potential trade-offs.

6. Business process mapping - Wikipedia

   en.wikipedia.org/wiki/Business_process_mapping

   Business process mapping refers to activities involved in defining what a business entity does, who is responsible, to what standard a business process should be completed, and how the success of a business process can be determined. The main purpose behind business process mapping is to assist organizations in becoming more effective.

7. Chinese restaurant process - Wikipedia

   en.wikipedia.org/wiki/Chinese_restaurant_process

   The restaurant analogy first appeared in a 1985 write-up by David Aldous, [1] where it was attributed to Jim Pitman (who additionally credits Lester Dubins). [2] An equivalent partition process was published a year earlier by Fred Hoppe, [3] using an "urn scheme" akin to Pólya's urn. In comparison with Hoppe's urn model, the Chinese restaurant ...