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The neighborhood has a diverse group of residents and is home to a handful of small businesses, including an art gallery, a music education studio, two hair salons, eateries (including two separate taco trucks), a convenience store, an import beer carry-out, an auto repair shop, and several churches.
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Roasted pork, for tacos al pastor at Los Guachos Taqueria in Columbus, comes directly off the spit. Founded by Mexican immigrants Carlos Nonato and his sister, Edith, Los Guachos has expanded from ...
Maine: Taco Escobarr. Portland . Colorful, chic, and occasionally raucous, Taco Escobarr is one of the most fun places to get some food in Portland. And when you’re on the water, fish tacos are ...
Previous logo. Steak Escape is a restaurant chain based in Columbus, Ohio, United States.Locations are typically found in food courts in shopping malls as well as airports, [1] [2] all serving a variety of menu items, including cheesesteaks. [3]
Barrio Mexican Kitchen & Bar, [1] or simply Barrio, was a Mexican restaurant in Seattle, in the U.S state of Washington. [2] The restaurant was owned by Heavy Restaurant Group, which previously operated a second Barrio location in Bellevue .
The Taco Stop's buzzing Midtown Fort Collins dining room is a far cry from the restaurant's roots, which took hold more than a decade ago after owners Cesar Lopez and Berenice Longoria tried their ...
A corn tortilla stuffed with beef, lamb, or goat meat and mozzarella cheese. Quesabirria ('cheese birria ') (also called birria tacos [1] or red tacos [2]) is a Mexican dish comprising birria-style cooked beef folded into a tortilla with melted cheese and served with a side of broth (Spanish: consomé) for dipping.