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  2. Overnight Oats: A Sweet, Easy & Healthy Breakfast Recipe - AOL

    www.aol.com/overnight-oats-sweet-easy-healthy...

    ½ cup old-fashioned rolled oats. ½ cup unsweetened almond milk. ¼ cup Greek yogurt (2%) ... See how the nutritional information breaks down for this overnight oats recipe. Kcal: 463. Total fat ...

  3. Oatmeal - Wikipedia

    en.wikipedia.org/wiki/Oatmeal

    Both types of rolled oats may be eaten uncooked, as in muesli, or cooked with water or milk to make porridge. In some countries, rolled oats are eaten raw or toasted with milk and sugar, sometimes with raisins added, as in muesli. The term oatmeal sometimes refers to a porridge made from the bran or fibrous husk as well as from the kernel or ...

  4. Wait, What's the Difference Between Rolled Oats and Quick Oats?

    www.aol.com/lifestyle/wait-whats-difference...

    Generally speaking, rolled oats will take about 10 to 20 minutes to cook on the stovetop, while quick-cooking oats can be done in 1 to 5 minutes. Keep in mind that instant oats are an entirely ...

  5. Rolled oats - Wikipedia

    en.wikipedia.org/wiki/Rolled_oats

    Rolled whole oats, without further processing, can be cooked into a porridge and eaten as oatmeal; when the oats are rolled thinner and steam-cooked more in the factory, these thin-rolled oats often become fragmented but they will later absorb water much more easily and cook faster into a porridge; when processed this way are sometimes marketed ...

  6. Muesli - Wikipedia

    en.wikipedia.org/wiki/Muesli

    The original Bircher-Benner recipe consists of the following ingredients: Apples, "two or three small apples or one large one". The whole apple was to be used, including skin, core, and pips. Nuts, either walnuts, almonds, or hazelnuts, one tablespoon. Rolled oats, one tablespoon, "previously soaked in 3 tablespoons water for 12 hours".

  7. Soaked Apple Cider Oats Recipe - AOL

    www.aol.com/food/recipes/soaked-apple-cider-oats

    In a bowl add oats, water and apple cider. Mix well and let sit for at least 8 hours. Bring water to a boil, then down to a simmer. Add water, salt, and let simmer for around 5-8 minutes. Take out ...

  8. Porridge - Wikipedia

    en.wikipedia.org/wiki/Porridge

    Oats for porridge may be whole , cut into two or three pieces (called "pinhead", "steel-cut" or "coarse" oatmeal), ground into medium or fine oatmeal or steamed and rolled into flakes of varying sizes and thicknesses (called "rolled oats", the largest size being "jumbo"). The larger the pieces of oat used, the more textured the resulting porridge.

  9. Creamy Steel-Cut Oats with Dried Cherries and Almonds - AOL

    www.aol.com/food/recipes/creamy-steel-cut-oats...

    Want to make Creamy Steel-Cut Oats with Dried Cherries and Almonds? Learn the ingredients and steps to follow to properly make the the best Creamy Steel-Cut Oats with Dried Cherries and Almonds ...