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2. Wüsthof - Wikipedia

   en.wikipedia.org/wiki/Wüsthof

   WÜSTHOF. WÜSTHOF (also known as Wüsthof Dreizackwerk (German) and Wüsthof Trident (English); sometimes spelled Wusthof or Wuesthof) is a knife -maker based in Solingen, Germany. Family owned for seven generations, [2] the company's main products are mid-priced to high-end kitchen knives for domestic and professional use.

3. Zwilling J. A. Henckels - Wikipedia

   en.wikipedia.org/wiki/Zwilling_J._A._Henckels

   Website. www .zwilling .com. Zwilling J. A. Henckels AG is a German knife-maker based in Solingen, Germany. It is one of the largest and oldest manufacturers of kitchen knives for domestic and professional use, having been founded in June 1731 by Peter Henckels. It is also one of the oldest operating companies in the world.

4. Ginsu - Wikipedia

   en.wikipedia.org/wiki/Ginsu

   Ginsu ( / ˈɡɪnsuː /; pseudoword meant to evoke the idea of samurai heritage) [1] is a brand of direct marketed knives. The brand is owned by the Douglas Quikut Division of Scott Fetzer, a Berkshire Hathaway Company. The brand was heavily promoted in the late 1970s and 1980s on U.S. television using infomercials characterized by hawker and ...

5. The best paring knives for cutting, dicing, and peeling - AOL

   www.aol.com/best-paring-knives-cutting-dicing...

   Also German made, J.A. Henckels paring knife is 3-inches long, incredibly sharp, and keeps its edge. The best paring knives for cutting, dicing, and peeling Skip to main content

6. Chef's knife - Wikipedia

   en.wikipedia.org/wiki/Chef's_knife

   Chef's knife. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. Today it is the primary general utility knife for most Western cooks. A European chef's knife generally has a blade 20 centimetres (8 ...

7. ‘All the Old Knives’ Review: Chris Pine and Thandiwe Newton ...

   www.aol.com/news/old-knives-review-chris-pine...

   The streaming era, with its glut of viewing options and its omnipresent yet thinly spread advertising, often makes it harder for audiences to get an advance read on a movie. When you see that a ...