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Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .
Canadian production of wild and cultivated blueberries in 2015 was 166,000 tonnes valued at $262 million, the largest fruit crop produced nationally accounting for 29% of all fruit value. [ 30 ] British Columbia was the largest Canadian producer of cultivated blueberries, yielding 70,000 tonnes in 2015, [ 30 ] the world's largest production of ...
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A rich cake with candied fruit and spices; many versions of the cake contain currants, sultanas, and glacé cherries. Fudge cake: A chocolate cake containing fudge. Funing big cake: Funing County, Jiangsu: A cake made with sticky rice, white sugar, and refined lard. Due to health concerns associated with lard consumption, sometimes vegetable ...
The goal of the "Sweetest Batch" program is to boost the quality of strawberries, blueberries, raspberries, and blackberries of all varieties. [31] To find the premium tier, Driscoll's develops and studies 125,000 strawberry varieties every year, in addition to other types of berries. [32] As of 2024, Driscoll's is the world's largest berry ...
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Many soft fruit berries require a period of temperatures between 0 and 10 °C (32 and 50 °F) for breaking dormancy. In general, strawberries require 200–300 hours, blueberries 650–850 hours, blackberries 700 hours, raspberries 800–1700 hours, currants and gooseberries 800–1500 hours, and cranberries 2000 hours. [ 26 ]
Empty punnets Moulded pulp punnets filled with blackberries, strawberries and blueberries. A punnet is a small box or square basket for the gathering, transport and sale of fruit and vegetables, typically for small berries susceptible to bruising, spoiling and squashing that are therefore best kept in small rigid containers.
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